Very soft and smooth for a Cannonau. Black cherries, plums, earthy, slight tobacco. Very smooth, lingering finish. — 6 years ago
Easy to drink yet interestingly wardrobe. I would recommend eating this with a bowl of eggs please. — 7 years ago
Lots of cherry. Black pepper and spice and perfume. Good. 22€ a bottle. 2006x — 8 years ago
Wild fruit rose petal spice floral love aglianico — 8 years ago
Light red. Kind of amazing with veal Libretti. — 9 years ago
Beautiful concentrated Amarone, raisins, figs and dates in on palate, long aftertaste. Delicious! — 6 years ago
Resistent cepage. Nose nice and balanced.
Mid palate a bit simple.
Lovely aftertaste — 7 years ago
Oaky, full flavored, very nice! — 8 years ago
@Sociale in Brooklyn. Deep bouquet, opened up as it breathed. Excellent. — 8 years ago
Really liked it. Bought take out from Sociale. — 5 years ago
Delicious, well balanced, Tuscan bland. Right amount of fruit, earthiness and funk. Really liked this wine! The restaurant, “Enoteca Sociale”. — 6 years ago
Frizzante fun! — 7 years ago
Barboncino. Very dry — 7 years ago
Pleasant varietal expression with a nice bit of cantaloupe and honey on the tongue. Medium acidity and low alcohol. — 8 years ago
What to say about this wine. Well it is everything anyone could ever want in a southern Italian red. It's light and fruity and goes perfect with any meal. I only found it at one restaurant in sorrento and it was their house wine. I bought a bottle and am drinking it again now, but nothing is better than having it from a jug poured off the grapes on a warm sorrentine night. If you can get your hands on this wine, do not hesitate, drink it and enjoy it! — 8 years ago
Mark
Excellent Vermentino. Dry, crisp with subtle flower notes. Doesn't get any better than this for the price. — 5 years ago