Jan Brunner

9.6

Amazing. Light but with body and flavor — 4 years ago

with John

Enrique

9.0

Goloso y elegante. Va muy bien con chocolate — 5 years ago

Sarah Reis

9.8

Chiseled grape date — 5 years ago

Ian Hamel

9.2

This was even better than the other bottle I had, which was just a bit too rancio on the finish for my tastes. All kinds of woody goodness — 6 years ago

Netty

9.8

Great pino — 8 years ago

Colleen Estes

9.3

Very smooth Pino Noir. — 8 years ago

Kyle Lockhart

9.0

This Pino Noir is my cup of tea for sure. It had acidity and herb notes. Not a compete fruit bomb. Well layered flavors. Looking for a new P.N.? For 11$ this bottle is a great try that won't disappoint. — 10 years ago

Tracy Hall

9.2

Really like this. Absolutely loved the last vintage and this will grow into its own. Still so good with food. WHW — 4 years ago

Ebbe Bonde Soerensen

9.0

This is a very seductive Barbera, after I finished Giacomo Conterno, this is a relief of pure pleasure❤️ — 5 years ago

Rick & Connie

9.0

GREAT Pino Noir. — 5 years ago

Stephen F Laga MD

9.2

Great pino. Wonderful sipping wine. — 6 years ago

Daniel rees

9.1

A good year and a fine Pino. I will drink it again. — 7 years ago

Aubrey Ramsey

10

Beautiful summer white! Easy drinking it with a crisp flavor. — 8 years ago

Kimberly Wilson

9.0

Great value, very smooth. — 10 years ago

Karl Kuchenmeister

9.3

Delicious and slight fruity taste. Not too dry — 4 years ago

Tracy Hall

9.6

A m a z I n g. Fine furry tannins straight away so we decanted. One hour later this was singing. The nose was so pretty with cacao powder, faint sweet tarragon, and strawberries. Mouth coating raspberry fruit roll ups, smooth tannins makes this beautiful. TBL — 5 years ago

Saman Hosseini

Writer Maison Abattoir

9.1

This was a total brute last year, now emerging with concentrated black fruit, very lifted and mineral. — 6 years ago

Ray Vanderhoff

8.9

My first Bobal! So earthy! Soil and tobacco. Faint dark cherry fruit. Some rubber on the nose. Unique. — 6 years ago

Jennifer

9.6

It's the bourbon of wine. Just right. It literally gives this wonderful raw slightly earthy funk but lends a solid dry yet allowing hints of sweet/tartness textured Pino Grigio that you wish you could find at a resteraunt in the States... I'm impressed. — 8 years ago

Anna Savino

9.2

Surprising structure, tight acidity but nice pinot with piemontese personality! — 9 years ago