Compact bubbles,elegant and persistent
Seriously made and perfect to Enjoy Now.
A good alternative to champagne — 7 years ago
Very good smooth and full body taste I like it! I bought this New York City and it was suggested to me at the wine and spirits store on Park Ave very good choice! — 8 years ago
Very well balanced #rioja #tempranillo on #tempranilloday Very Good — 9 years ago
Wow, the wine list from Quince is killer! And Chris knows exactly what she is doing. This wine is a diamond in a rough. — 11 years ago
So don't agree on 93 pts from Parker. Large wine. Some heat. But like the fruit. So good showing from a QPR standpoint. Thanks #garagiste — 7 years ago
It's a Rosé for everyone. Starts tart but ends with a strawberry sweetness. Reminds me of Sour Patch Kids. — 8 years ago
Nose: dried flowers and ripe raspberries / Taste: good mouth feel, not super heavy. Black cherry. Little spice in the finish and moderate tannins grip the back of the mouth. Buy again! — 9 years ago
I'm partial to Spanish wines and this is no exception. It can stand alone as a solid Tempranillo or it an be (as I discovered last night) the rich topping on a very refreshing mixed drink. — 10 years ago
A medium bodied, well balanced, 100% Spanish flagship Grenache grape wine. Yum this is one of the best examples of the storied Campo de Borja region wines scoring a “Wine Spectator” 91. Rich and lush with dusted black fruit and leather tones it coats your mouth with a wonderful smooth feeling of fruit and vanilla velvet leaving log legs. An absolute delight Cheers 🍷 — 7 years ago
(16.5/20) Насыщенный рубиновый цвет, непрозрачное. Концентрированный аромат чернослива, сушеного инжира и изюма. Довольно высокая кислотность, шелковистые танины. Во вкусе чернослив. Долгое послевкусие. Хороший баланс и отличная концентрация во вкусе и в аромате, не хватает лишь сложности. — 8 years ago
Nice. Good body. A little acidic
Good buy. — 9 years ago
Peppery flavor is dominant. — 9 years ago
Enrique
Suave y equilibrado. Con el tiempo tiene un recuerdo a cacao — 6 years ago