Famed Hundred Acre owner Jayson Woodbridge's answer to his high end "Cherry Pie" Pinot delivers here. Well known for his ties to Layer Cake, this winemaker is one to follow. STOCK UP on this $20 Pinot and enjoy with friends. — 11 years ago
Sauternes Cake & saffron ice cream with Rieussec! #FilthyOldVino #Sauternes #Wine #winelife #wineporn #realwine — 11 years ago
Love this wine. Was actually surprised by how much it actually tasted like angel food cake. — 11 years ago
Could use a little age. That said, cake read large format is always a good go to vine. Suit is noticeable up front and pretty smooth finish. Not quite subtle yet as too young but holds its own. — 11 years ago
It's very sweet — 12 years ago
Sweet and lovely. Super easy drinking. Tasted amazing (like cake icing!) with baked truffled eggs. Bought in Sauternes. 9/10 — 13 years ago
Super jammy goodness!!! — 10 years ago
I love this, it's like a dry liquid coffee and walnut cake! Seriously pronounced, rich, nutty, low acidity, full body and super long finish. My new favourite sherry! — 11 years ago
Grapefruit nose and not overly sweet. The perfect pair to deconstructed pineapple upside down cake. — 11 years ago
Delicious! Very fruity and a mouthful! Yum — 11 years ago
Kind of like a lemon pound cake but lost a bit of sparkle — 11 years ago
My reading speech for itself. I enjoy it very much — 12 years ago
I wish I was back in España sipping this wine with some olives and manchego!! — 13 years ago
Clear, deep ruby with purple hue. Clean nose, medium intensity, showing ripe black fruits, chocolate, english cake, liquorice, black pepper. Dry. Medium body, full tannins, medium acidity, flavours of ripe black fruits, chocolate, english cake, liquorice, black pepper. Medium finish. Excellent. — 10 years ago
Dark mahogany. M+ viscosity. Raisins, gigs, prunes, dried fruit, citrus, Christmas fruit cake. M+ acid, rich and full bodied. Mouth coating and a long lingering finish. A classic! Serve with a salty Spanish cheese plate! You'll be in heaven. — 11 years ago
violets, blackberries, black cherry and black currants...in a chocolate rum cake — 11 years ago
Spicy, soily like the aroma of fresh dirt & chocolate sprinkles. I just enjoy this wine. — 11 years ago
Light, a little sweet, a little buttery and very soft. — 12 years ago
Crazy. Beautiful aromatics. Fine toothed tannin but many of them. Almond cake? $23/9 — 13 years ago
Drew Summers

Sales Northampton Wines
Like Drinking Melted Milky Way... — 10 years ago