Gladys Xiques

9.0

Exquisite. Notes of honeysuckle and citrus. Balanced. Paired with a chicken adobo and Caesar salad. — 5 years ago

Terra Preslan

9.2

Definitely smell and taste green apple 🍏 yum! Served it with fresh baked salmon and Caesar salad. Just great flavor from start to finish. — 7 years ago

Alexis Zahoudanis

9.0

Really enjoyable with our Caesar Salad. Super leesy medium to medium low acid but worked well with food. Citrus notes poached apple and pears. — 8 years ago

Heather Shapiro

9.0

VERY peppery. Loved it - but would probably prefer to have it with Caesar salad or steak, not on its own, because of the heavy pepper. — 9 years ago

Stylish Boots

9.0

Paired with Caesar salad, NY strip, green beans, & mashed potatoes. Easy to drink, with some body. — 9 years ago

Jennifer Kahler

9.1

Drank with Maine lobster and crab Caesar salad at opera house. — 9 years ago

Keith Stevenson

8.9

Deep color and rich fruit depth, but with a centered acidity. Surprisingly earthy nose. A food wine that allowed for the great Caesar salad here. Puglia. — 9 years ago

John Shelton

8.9

Golden light hue, light fresh bouquet, solid lead-in, citrus, pear, grapefruit, balanced acidity. Tart finish. Great with a Caesar. — 5 years ago

Ian Staub

8.9

If someone asked me about ‘minerality’ in wine, I’d give them this bottle. Aroma and palate are both dominated by wet stones, petrichor, smoke, and an earthy metallic quality. Aroma is rounded out with pear and cream notes, a sweet breadiness (animal crackers?), and the mouthfeel is relatively full-bodied with a touch of alcohol warmth. Reminiscent of an un-oaked Chardonnay just with a huge punch of minerality. Stood up well to some Cacio e Pepe and Caesar salad. — 7 years ago

Melissa Kessell

8.9

Caesar from Houston showed me. Haven't tried. — 8 years ago

Roy Guenther

9.5

The 2013 vintage, so, so smooth! With pepper steak in cognac cream sauce, Caesar salad. A wonderful complement. 6.4.16. — 9 years ago

Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.0

Very nice expression of typical Sancerre. Caesar salads and Tuna tartare with wasabi. — 9 years ago

with Christi and Rob

Savannah Jermance

9.4

Not usually a chardonnay fan, but enjoyed this for its lack of oakiness. Reminds me of an apricot pastry- buttery and citrusy, but I didn't find it real sweet at all. It paired well with creamy, caesar, peppery flavors. — 9 years ago

Jordan Gunter

9.0

Wonderfully balanced offering from Picket Fence Vineyards. The bouquet produced subtle dark berry and as the wine breathed it tasted sweet with notes of vanilla and warm summer berries on the finish. Had an amazing night sharing this over dinner with a good friend and will definitely be picking up another bottle soon. Paired with steak, sautéed mushrooms and a Caesar salad. Bought at Two Guys in Statesboro for $15.99. Great bottle for under $20. Cheers! — 10 years ago

Eduardo Maldonado

9.9

Sabroso con una ensalada Caesar and chicken — 5 years ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.0

Gluten free Pepp Pizza with Extra Crushed Red Pepper Flakes and side of Jets Ranch, Check. Caesar Salad Covered in White Anchovy’s, Check. HBO’s The Outsider on, Check Check! Cold Chicago Sunday’s call for a Pizza Party with no Italian Wine (sad face) But this will do .... — 5 years ago

Audrey Nadeau

9.0

Julius Caesar drank Barolo wine from La Morra and liked it enough to mention it in his memoirs. — 8 years ago

Leanne Ingham

9.0

Enjoying it with a kale Caesar salad at the winery. Don't find that it went well with the strong garlicky flavour of the salad - both are delicious but it just couldn't hold up to the creamy garlic. A darker colour than most roses, but with a very pleasant, light berry flavour. — 9 years ago

Randy Fuller

8.9

An incredibly golden hue is a delight to look at, but quit looking and pour. The nose is great, full of minerals and citrus and an earthy, lanolin sense that underlies it all. The palate is a tad tart, full of apples and lemons. An earthy streak rides from the front to the finish and the acidity is very refreshing and the mouthfeel is full and round. This is a great Caesar salad wine, or with pasta primavera.
— 9 years ago

Ken Rogers

8.9

A lovely light, crisp white--reminds me of a good Pinot Grigio, a hint of lemon peel in the nose, a bit of minerality good acid balance on the palate, paired nicely with Caesar salad and bruschetta. — 9 years ago