Super-piedmont.. Nebbiolo, Barbera, & C.S Very Interesting & nice — 11 years ago
excellent! — 11 years ago
It's 3.50! And wonderful!! — 11 years ago
Not drinking it at this moment but this is the first red wine Ive ever tasted. (Im a wine newbie) Its $3 at HEB but it semi sweet and tastes awesome to me. — 12 years ago
March 1, 2014 SAC Mont Tremblant — 12 years ago
Pretty good stuff for 2.98$ love it!! — 13 years ago
Americain IPA. Au nez, comme si on se mettait la tête dans un sac de houblon frais. Notes de fruits tropicaux et de pamplemousse. En bouche, une amertume bien balancée par un un sucre résiduel. Malt envahit par la puissante saveur du houblon, mais c'est loin d'être désagréable. Amertume importante mais sans être agressante. Très longue finale sur l'amertume du houblon et un côté malté. Une de mes IPA Américaine préférée. Un doux souvenir de la Headytopper de The Alchemist au Vermont. — 11 years ago
My first Track 7 experience. Sac can totally hang. Great texture on this IPA — 11 years ago
Smooth red wine for everyday drinking and inexpensive! — 11 years ago
Beautiful hot day and a nice cold sac blanc what more could one ask for on a lazy Sunday afternoon — 12 years ago
The best Barbaresco I've ever tasted. @ Cul de Sac in Rome, Italy — 12 years ago
Dry, minerally sac blanc and semilon...$33 at Kipos — 13 years ago
Drinking the 2012 in 2015, I can tell you: C.S. Knows what he's doing. This could cellar another 2 or 3 years and still be fantastic. Clover honey, bright acidity, mild pear & white nectarine. Pairs beautifully with Thai food, spicy fish, even game hen. On its own, chill and sip on a hot evening. — 11 years ago
I love this. WA sac blanc — 11 years ago
2011 Vintage. Delightful body and smoothness — 12 years ago
High end price valpolicella, drunk in a fantastic wine bar in Rome called Cul de Sac. Fruity, very smooth and delicate from the first glass. — 12 years ago
An absolutely amazing premium cab sac at a very conservative price! — 13 years ago
Excellent! Beautiful! 102639/#04610
Chateau Lerruchon
Lid sac Saint-Emilion
2009 — 13 years ago
Hannah Shin
Great flavor. One of the better Rieslings I've had. Not as dry as expected but delicious! — 11 years ago