Awesome!!! — 10 years ago
Incredible balance, dark fruit, bold upfront tannins that round out nicely after the first sip. — 10 years ago
Dark plum but with some earthy notes and pepper — 11 years ago
Wow. Plum, hint of citrus, nice and smooth. I like it! My new favorite. — 11 years ago
It's got two pintail ducks on the label. What more do you want. — 9 years ago
Peppery but also jammy. — 10 years ago
Lovely Chianti. Paired wonderfully with lasagna. The whole family enjoyed it. — 11 years ago
Spicy floral notes. Nice acidity. Crisp pear. Killer with asparagus risotto. Just ask Bobby. C'mon. — 11 years ago
V possibly the most exciting #Bordeaux blend I've ever tasted from #SouthAfrica via @vilafonte @bollewbroadbent — 12 years ago
As good as it get gets. Lasting finish. — 9 years ago
Ode to GB. RIP. Miss you — 9 years ago
Very tasty — 10 years ago
Delish! Medium bodied yumminess table wine. Great with food. — 11 years ago
Smooth. Fruit forward. Easy to drink. Bright fruits. — 11 years ago
Jammy. Full bodied. Dark purple. — 13 years ago
Matt Sterr
Majority Cab Franc with Cab Sav and Carmenere. Luscious with tons of cherry 🍒 fruit and a nice expression of the terroir of the region. — 9 years ago