Sonal Bhatia

9.1

Young juice—amazing now, will be even better in a few years. — 7 years ago

Fredybeans

8.9

Rubis franc
Nez épicé fruit rouge
Bouche suave mais délicate fruit rouge épices ultra gourmand mais frais et franc
Finale sur des notes florales rouge — 8 years ago

Angus Powles

8.9

Gamay. Good repeat buy from WS — 9 years ago

R J Thom

9.1

Restrained, light bodied. Interesting, not much nose but a tasty little number. — 9 years ago

with Askly

Trent Johnsen

8.9

From the wine store at back of Cookbook company - Gamay a really nice complement to the Pinot — 11 years ago

Frej Helstrand

8.9

2001 Oxidative Gamay and fermented walnut juice. Crazy but good — 11 years ago

Maria Nilsson

9.1

Köp från 40 Maltby street — 11 years ago

Robert Newton

9.0

Honor to drink with the winemaker! — 11 years ago

Rupert Taylor

9.0

Brutal Pinot. — 11 years ago

Max Bichon

9.2

2004, still rocking! — 12 years ago

Rufus King

9.2

Well- balanced, but medium tannin, Cotes du Rhône red blend (Grenache, Syrah), with mild cherry notes and spice, at dinner with friends at Bistro du Midi in Boston. — 8 years ago

Jordi Pazo

9.3

Rest. Ca L'Enric, La Vall de Bianya (Girona). Maridaje 38,00
14.10.17 — 9 years ago

Mike Searby

9.0

Like a north Rhone. Wine reserve. Spicy with black fruits. — 9 years ago

Jeff Ary

8.9

Good weeknight chard while cooking dinner — 9 years ago

Tourswede

9.3

Last night's closing number. (2005)

Thanks saturne for digging in to thinning stock levels. — 10 years ago

Virgilio Ryan

Region Manager East, CRU Selections Terlato Wines International

9.0

Virgilio had this 11 years ago

Simon Burke-Kennedy

9.0

Crisp, light with apple/pear fruitiness. Lovely Chardonnay. — 11 years ago

Jeff Verellen

9.0

Earthy. Cherry. Green herbs i cant put my finger on. Again happy, well made. — 11 years ago

Masafi

8.9

le dimanche 30 Novembre 2014 — 12 years ago

Joel Wright

9.4

Juicy with a bit of barnyard — 12 years ago

Aubrie Menghini

8.9

Tastes of spiced raspberries and cherries, red currant, but has a spicy heat to it too. Like a slow burn from a jalapeño dipped in your glass. — 8 years ago

Daniel Santoro

9.3

Super value for money. Petit vin d'Auvergne, fin bien poivrée, parfait pour la bouffe entre amis. — 8 years ago

Michael Piaker

9.3

10 March 2017. Verre de Terre, New York, NY. — 9 years ago

Tom Utheim

8.9

På egget med CHO — 9 years ago

cathy emery

8.9

Nice easy drinker — 10 years ago

Klaus Thomsen

9.3

Blanc - NOT rouge. Requested expert identification. Stellar white from Tricot. — 11 years ago

Caitlyn Levan

9.5

Buttered popcorn jelly belly! — 11 years ago

Lisa Childs

9.5

"Summer in a bottle" (Wright, J. 2015. ) — 11 years ago

Jeff Verellen

9.5

Extremely well made. Hits all sensors. Sweet candy cane, laced with a deep rasberry acidity, some smoke from the terroir. Long aftertaste. No reduction. Minerals. 👏👏👏 — 11 years ago

James Hoffmann

9.0

Really good. Interesting and many of the things I like about Gamay. Nice to get out of morgon. I should drink this again. — 13 years ago