Peter van der Pas

9.0

EASY drinking sweet and fruity very tropical - too sweet for a meal but fun to just sip — 8 years ago

Maxence Guilluy

10

Great wine, light, velour, fruity, spicy, farm — 8 years ago

Matt Ryan

9.5

Wows all around. — 9 years ago

Nicolas Koppel

8.9

It good. Not moscato sweet but close. — 9 years ago

Bryan Flewelling

9.0

Soft and vanilla-y. Love the lower proof armagnacs. — 9 years ago

Alia Connor

9.1

Real good stuff. Kinda funky. Great descriptions, eh? — 10 years ago

Deborah Heath

9.5

Gascogne, colombard + ugni blanc. Succulent, nice #acid finish. — 11 years ago

David Lincoln

9.0

Fruit forward, but mostly balanced with minerals, acidity, and a tinge of tannins. — 8 years ago

with Clint

Jessica Payne

9.0

Loved this! Get again! — 9 years ago

Bryan Vogt

9.1

Great nose. Needs to breathe to open up. Better on second day — 9 years ago

Nathan Claiborn

9.2

What a fun, inexpensive gem. — 9 years ago

Len Ferrington

9.0

Year is 2008. Bought at Big Top on Snelling. — 9 years ago

Kelly Cleary

10

Great value. Soft fruit — 10 years ago

Justin Bylander

10

Crisp peach. Light bodies. — 11 years ago

Lynn Gowdy

9.0

If tasting blind, I'd think this was a Sauvignon Blanc. Pungent and zesty with weight on the palate. A lingering finish. Enjoyable while cooking, very affordable quaffer. — 8 years ago

Kyle Bella

9.2

Nutty, dry, deft acidity. The best kind of balance between a French dessert wine and a sherry. — 9 years ago

Julie Adams

8.9

A very good white for barbecue chicken for all your white wine only guests. — 9 years ago

Hank Beckmeyer

Owner/Winemaker La Clarine Farms

9.5

Flat out the best Armagnac I've ever tasted. — 9 years ago

Rebecca Burgess

9.7

My go-to cheap wine. Very consistent, light, crisp, and quaffable. *Note* bottle & name changed in 2016, wine is still lovely. Now called something like "Blandette" — 9 years ago

Kristin Kernan

10

Uccellini house - 12/20/13 — 10 years ago