Dark and full bodied, this wine brings on the darkness fruits: black plumb, dark cherry, black currant. It has relatively high acidity so should pair well with oily dishes. — 9 years ago
In der Nase Aprikose, Papaya und Birne dazu etwas Bienenwachs und Karamell. Am Gaumen reife, gelbe Früchte sowie weiter Bienenwachsnoten mit passender Würzigkeit und Säure die belebt, guter Nachhall. — 10 years ago
Terrific BdB. Fine mousse, good cut and minerality. — 10 years ago
Very fresh, crisp acidity. Passion fruit and cut grass on the nose, — 10 years ago
Sauvignon Blanc 2013 Marlborough- intense tropical fruit, passion fruit, citrus, stone fruit, and fresh cut grass notes. Light refreshing. Very springy, seafood pairing — 11 years ago
Francis Coppola Directs Cut 2010 Sonoma County Merlot — 12 years ago
mply gorgeous young Corton Charlie. The density is amazing, yet there is a lightness or litheness to this wine, beautifully balanced. The fruit is ripe and layered citrus, acidity well-woven into the wine. Reminds me of a young 85 vintage of this wine and is a near head-spinning young BdM. Plagued by premox, I have cut back my purchases of this wine that used to be an annual purchase, but I sure found a great bottle tonight. The wine is electric. — 9 years ago
I miss the rusticity of the past, but there's no denying that this is cleverly made. Sweet, grainy and accessible tannins, pure cherry fruit, hints of blackberries and freshly cut oregano; this is nicely updated. I like it a lot, but there's just something missing... — 10 years ago
A true treat. Old. No effervescence. But has some cut and spine still. Long finish. A St. Francis hotel liquor store sticker on it. Drinking history. — 10 years ago
Shocked this opened up after only an hour in decanter. A baby but a great bottle. A great mix of cut, length and weight. #raveneau #clos #whiteburgundy — 11 years ago
Light fresh and sweet. Great for a summer afternoon — 11 years ago
An outstanding Aussie cab. And that is not a common thing. Big fruit core with spice and a hint of anise. Silky is the word for this one. Mouthwatering finish. — 9 years ago
Smooth with a tiny bit of heat. Light enough to drink a whole bottle. — 10 years ago
Perfect at 35K feet. Huge vanilla caramel custard favor. — 10 years ago
Definitely fruit/cherry forward but finishes very nice. All around a pretty decent Pinot. — 10 years ago
Very good — 11 years ago
This is a new label and different fruit sources than used to use a step up — 11 years ago
Cedric Bernardeau
Great everyday wine. — 9 years ago