Really improving in bottle. Excited to see where this goes. — 10 years ago
Incredible - could it really be this old? It sure didn't taste it. — 13 years ago
I pulled into the driveway of this winery in Napa a few years back on a lark. A few days ago, I saw this bottle at Bondi in Bed Stuy and bought it remembering the excellent tasting that knocked more famous wineries low. Burgess is cut into a hillside on Howell Mountain and is one of the older privately owned wineries in Napa. This bottle is ready to drink. Blackberry, espresso, and herbaceous notes of anise and mint. Full-bodied and a steal at the $21 I paid for it. — 10 years ago
I've never had a Malbec from California. Dusty black berry, leather, black pepper. Grippy, but softened up after a 75 minute decant. Could probably age a couple years. — 10 years ago
Color is dark ruby, with a burgundy/ purple rim.
Intense nose of vanilla, smoke, blackberries, blueberries, cedar, raspberry jam, leather, cherries, toast, metals, clove and black pepper.
Full bodied and elegant with medium acidity, balanced and smooth with long legs.
Bone dry on the palate with blackberries, plums, blueberries, cranberries, vanilla, cherries, toasted, oak, tobacco, dark chocolate, licorice, mint and herbs.
Long finish with full, smooth tannins and peppercorn.
A Great sipping wine. I enjoyed it by itself. Balanced, Complex and delicious.
This is My first Napa Syrah and it was great.
13.9% alcohol by volume. — 10 years ago
Higher acidity than expected. More of a food wine. Excellent quality. — 13 years ago
Rick Baumgarten
Dark and opaque. Nose of black olive tapinade. Enhanced by a great steak. Well balanced, quite elegant. — 10 years ago