Bob McDonald

9.1

Pale gold. Nose showing developed Riesling notes of Kerosene. Spicy palate with mild acid cut. Dry finish . Too much Kero - sunburnt grapes? 2009 vintage. — 9 years ago

Jeffrey Long

9.1

Earthy and supple, but a bit past peak and lacking in fruit. — 10 years ago

Scott Rowe

8.9

Pleasantly surprised by this sparkly creation. — 10 years ago

Sam Friedland

9.2

1998 Second wine from this producer. Nice nose, still a lot of fruit . Went beautiful with poulet au vin. — 10 years ago

Mike Foster

10

Beautiful fruit cherry clean zesty well balanced. Yum — 11 years ago

Rod Seel

9.7

5-15 years cella ring — 11 years ago

seijikamata

9.3

グラント・バージは1855年からワインを造り続ける老舗ワイナリー。ジービーシリーズは世界有数のワイン産地バロッサ・ヴァレーのブドウとオーストラリア南端にある畑のブドウを使用しており、オーストラリアのワインを分かりやすく表現しています。プラムやカシスなど熟した黒系果実のアロマが魅力のフレッシュでバランスのとれた味わいです。 — 9 years ago

Garrath Tonkin

9.5

Very delish — 10 years ago

Paul Williams

9.4

Absolutey delicious why are Aussie fortifieds So under rated @grantburge — 10 years ago

Darren Rose

9.0

My fav merlot so far! — 11 years ago

Masafi

9.0

le vendredi 24 Octobre 2014 — 11 years ago

Ewa Ng

9.1

Beautiful sweet wine straight from the winery. Went well with salmon. — 11 years ago

Michael Moser

8.9

Smells old, looks mature, tastes fresh. Crazy wine. — 12 years ago

Brendan Perrett

9.3

Still solid red, only slightly bricking towards the rim. Nose is elegant, cedar and blackcurrant with a touch of menthol. Palate is smooth, beautiful weight and still mostly primary fruit; blackcurrants and plums with a hint of spice. A lovely bottle of well aged Aussie Shiraz. Top stuff. — 9 years ago

Padraig McCoid

9.5

Hits the g spot? Big at this age. — 10 years ago

Mike Appleton

9.5

1996 from magnum. — 10 years ago

with Scott

Tim Drury

9.2

Aaaaaahhhhh — 11 years ago

Anthony Thompson

8.9

Gorgeous blonde who just winked at me — 11 years ago

Di Clarke

9.6

VERY NICE! — 11 years ago

Shuhei Kagawa

8.9

香りは弱い。酸味強し。甘みと濃いめのピノノワールのような味を混ぜたような味。スムースでうまい。 — 12 years ago

with Hanae