Super bright. White blossom. Saturated minerality. Classy oak. — 9 years ago
Great white beer. — 10 years ago
Great tart, full bodied red ale — 11 years ago
The best Belgian sour red the world has ever seen — 12 years ago
750ml purchased in 2012 and aged in cellar for 4 years. If you have the opportunity, do so. Continues to ferment. Sweetness subsides. Amazingly effervescent. Sharp, bitter, rich. Did foam over continuously, have a decanter handy. — 10 years ago
Bret, funk and tartness. — 10 years ago
Tart, crisp and surprisingly refreshing. Defiantly worth trying if you haven't before. — 10 years ago
Wow! Great length meets mineral and citrus flavors wrapped around cleansing acidity! Terrific. — 11 years ago
Jon Ebsworth
On the money at Otto’s — 7 years ago