In the zone. — 9 months ago
With R & C Havard — 2 years ago
Smells like wet leaves (earthy), tastes like tart, cherry candy. — 4 years ago
Loved this vintage. 2014. Very delicious tempranillo! — 7 years ago
Medium garnet core , quite narrow terracotta rim . Spiced earthy summer fruits, blackberry , cherry , blackcurrant , some herbal hints , vanilla , tobacco, grafite and iodine. On the palate this is quite fine boned , with refreshing acidity and medium ripe , rounded tannins , balanced alcohol . More herbal and dark fruited on the palate , blackcurrant , blackberry and cherry , spiced vanilla tinged dark cherry . Tobacco and grafite tinged medium length finish . Still drinking well , this is at peak now so drink over the next 2-3 years . — 4 months ago
Had this at a restaurant in Andorra literally at cost. The 2019 is a killer bottle. — 6 months ago
Smokin’ good! Fresh, but complex. Will age for years. — 9 months ago
Scent of earth and berries? Nice rounded tannins, bitter jam. — 6 years ago
Spicy red fruit, mostly cherry. Still quite a few tannins for a 10 year old. — 4 months ago
Exquisite. Always solid. Paired with filet mignon. — 4 months ago
Honestly this is an exceptionally breezy, uncomplicated, outdoor all day summertime kind of red and I really dig it. A tub full of these at a poolside party would get the crowd going. — 8 months ago
Really enjoying this tasty, dry sipper. I haven't had many Riojas but this is the first one I actually like. Good stuff! — a year ago
One of my favorites in my summer quest for great Spanish wines. — 7 years ago
Zach Quintanilla
red fruit, dark but not overpowering, spice. Had at Total Wine Tasting 01/2025 — 3 months ago