Andy@andyberke.com

9.3

Excellent. Elegant and smooth. Loved it — 8 months ago

Kevin Mullally

9.0

Delicious. Oak on the nose but not as much on the palate. Red fruits. Spice on the finish. Would definitely buy again. — 4 years ago

Michael Phillips

9.0

Still drinking nicely. Dark fruit and saddle leather and some tannin. — 5 years ago

Marco Rodriguez

9.0

Nice little medium bodied wine. Well balanced fruit w a little earth toward the end. Decent acidity and tannins — 5 years ago

Marco Rodriguez

8.9

Lots of red fruit on the nose. Strawberries and raspberries upfront with herbs and tabaco following. Good amount of tannins at the end. — 6 years ago

Rodney Rosser

9.1

Happy to have my buddy’s wines on the list again — 7 years ago

William Mager

10

This went perfect with enchiladas and Mexican food. The spicy notes complimented the flavors perfectly.
— 7 years ago

Roman Ochocki

9.7

Almost perfect. Rich, fragrant and sooo good... — 10 months ago

Jim Nelson

9.3

Haven’t had this in years and missed it like crazy — 4 years ago

Howard Yang

9.8

Best Mencia I have ever had, still with at least a couple of decades ahead, opaque garnet burgundy color with no sign of bricking, from a small century old vineyard, very distinctive nose of menthol, leather, clove, nutmeg, Asian five spices, pot roasted pork, black licorice, cassis and black plum, full body with fresh acidity and velvety tannin after three hours decant, tastes of black cherry, black berry, clove, licorice, espresso, black plum, mocha, and sandalwood, 588 bottles produced with 6 additional magnum. — 5 years ago

Kat b

9.0

Awesome. First bottle in Burlingame. Opened with an amazing filet and homemade sause. Doyanneven liked it. — 5 years ago

Delectable Wine

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9.5

Deep ruby. Powerful black/blue fruit, incense, Indian spice and vanilla aromas on the expressive nose, with a smoky mineral quality adding urgency. Offers sweet, densely packed boysenberry, cherry cola and spicecake flavors that spread out steadily on the palate, picking up an exotic hint of star anise and a touch of licorice on the back half. Lush, broad and seamless in character, finishing with superb energy, sharp delineation and smooth, even tannins that add structure and subtle grip. (Josh Raynolds, Vinous, March 2019) — 6 years ago

Dave Olson

8.9

Arrogonez, Trincadeira, and Alicante bouschet blend. Another wild yeast wine.

Quite nice. — 7 years ago

Alvaro Bustillos

9.7

Daniel gtz caio y carlos arriola — 10 months ago

Duane Nicholson

9.1

Let’s qualify this statement by saying that I’m not a wine connoisseur. That said, I really enjoyed this wine. Not overly sweet and smooth.. — 4 years ago

John Chawluk

9.1

This is supposedly 97% Garnacha, not Tempranillo. Wonderfully smooth and flavorful. Best Christmas wine so far. Started with $10 Don David, and now up to this for $20. Tonight a big jump to $60 CDP! — 5 years ago

with Scotti

S Ley

9.0

Chocolate and dark cherries. — 5 years ago

Lisa Saenz

9.6

Full, smooth & fruity — 6 years ago

Lauren Young

9.0

Interesting , a little thin but grew on me — 7 years ago

Ben May

8.9

Would drink again — 7 years ago