Very smooth and delicious. Organic. No hangover — 4 months ago
With Zeina, Anr and Yasmine at Disfrutar — 5 months ago
Oak, subtle pine on the nose. Rich dark color, sucks the moisture out of the mouth on the finish. Excellent and unique experience from a Spanish Tempranillo — 7 months ago
When I saw this I thought it ought (autocorrect from might) be Amy and my fave go-to orange. Am not disappointed. Cider-y sharpness on the nose and palate, beautiful light orange colour, slight fizz on the tongue. — 3 years ago
Smells like wet leaves (earthy), tastes like tart, cherry candy. — 5 years ago
Smooth ‘Rioja’ style red — 4 months ago
2020 vintage. Excellent! A dry, delicious Rioja. — 5 months ago
Blend of 95% Tempranillo with 5% Garnacha and Graciano, aged for 26 months in new French oak, 70 year-old vines. Deep Ruby color with aromas of fruit, earthy spiced and woodsy notes. On the palate flavors of blackberry and plum with cedar, tobacco, leather and smoky notes. Fine tannins, medium+ finish ending with fruit, tobacco, toasty cedar and earthy mineral character. — 7 months ago
Drinking smoothly after being open for 2+ hrs. Bright, clean fruit. Red cherries for days. Very tasty! — 4 years ago
LOVE THIS WINE. Super smooth and has a yummy berry finish that makes me want to guzzle the whole bottle. 10/10 would buy and guzzle again. — 6 years ago
Orange funk…in a good way. — 3 months ago
2018 vintage. Outstanding. — 4 months ago
Really enjoying this tasty, dry sipper. I haven't had many Riojas but this is the first one I actually like. Good stuff! — 2 years ago
Juicy, spicy, high alcohol — 4 years ago
Wow! Fabulous from very old Tempranillo vines in Roa Del Duero. The Esteban family maintains their 60 ha of vines meticulously using extensive biodynamic practices and precise winemaking. It shows in the wine. Black fruit and currants meld harmoniously with hints of tobacco, coffee, licorice, and mineral. The texture is rich; the concentration of fruit is dense. This is a seriously good bottle of wine that WS gave 96 pts. 2016 vintage on Feb 11, 2020 — 6 years ago
Jay Kline

Poured into a decanter about an hour prior to service; no formal notes due to the setting. It has been a few years since I last enjoyed the 2015 and I am happy to report that it is now very much open for business. The fruit is on full display and the oak is much better integrated. The structure is still quite firm but I found everything to be in better balance than it was upon release. This is squarely and its drinking window and should remain that way through the remainder of this decade and likely, well beyond. Drink now through 2030+ — 3 months ago