Didn't come across as Barolo when tasted blind, but this is a well made wine that needs food with it to bring out how good it is. — 11 years ago
Fantastic bottle of wine. Over delivers in a huge way for the $$. Approachable fruit and tannin with nice lingering finish — 12 years ago
Haven't had this in ages. Tasted blind its a dead ringer for a left bank Bordeaux to me. Softer, lighter so more St Julian like perhaps? Yummy wine that's elegant and very smooth with a long finish. — 11 years ago
Second type of cab I've tried, very different flavor. I'm a fan of California Reds!
— 11 years ago
$15. Great everyday wine!! Available thru Ecluse. — 12 years ago
Like an older version of the 2004 I tried in April. Concentrated coffee, milk chocolate and smoky fruit, with hints of struck match minerality. Good concentration and tannic grip; could still keep. Tried blind, and guessed it was a Pauillac or Leoville Las-Cases. — 11 years ago
Almost 60 years, both the wine and me when I drank it in Paris, with very good friends. I felt great and the wine tasted really super. Served blind, I called it a very well aged Pauillac. I thought it was a younger wine.😏 #bordeaux #paris #pauillac #pichonbaron — 12 years ago
Oldy and goody. Thanks Larry. Weirdly, if I tasted this blind I would have guessed Margaux. — 12 years ago
Ron Siegel
85 Heitz Martha's Vineyard served blind with 85 phelps Insignia & 85 Caymus SS. Group preferred the Insignia though they all showed well. Most guessed Bordeaux. — 11 years ago