Nikki Goddard, DWS

9.1

Very Beaujolais-like. Lots of juicy pomegranate, blueberry, cranberry, and a bit of grape. Rose and violet potpourri, vintage lipstick, crushed oyster shell minerality. Bright, lifted, and very pretty with subtle chalky tannins. (This review is for the 2019 Iruai Shasta-Cascade) — 6 years ago

Lisa Reynolds

9.2

Beautiful nose, great blend, easy to drink and such a great value!! — 7 years ago

Jakub Kalinowski

8.9

Lean & mineral, with quite high acidity, the typical iron streak and black fruit coming last. Herby and with a meaty, wet fur tone, too. Not bad. — 7 years ago

Phoebe Lowe

9.1

Very light, floral, fragrant. Lovely with delicate white fish — 9 years ago

Cason Love

8.9

Gamey, rich and structured. Took an hour to come together but this is an excellent value Austrian red — 9 years ago

Jakub Kalinowski

9.1

Medium bodied, with seducing aromatics and an impeccable balance and great character. Dangerous drinkability. — 9 years ago

Narelle Burke

9.0

A lovely Austrian wine, apparently similar to a Pinot! Beautiful vibrant flavours...lovely with Austrian dumplings :) — 10 years ago

Raymond Kouba

9.0

Solid Wine... — 11 years ago

Joe Santagata

9.7

Love this wine ... — 11 years ago

Peter Sultan

9.2

Whoa-Blau frank from fruits. Delicious — 13 years ago

Paul Niemczyk

10

Tried a taste. 20 mins from Vienna. Great body. Taste of blackberries. Pairs well with short ribs. — 6 years ago

Kris

9.0

Purchased from Lou's. Big bubbles, very light and a little fruity. Very easy to drink. It was pretty delicious. — 7 years ago

Katie Rivkin

9.0

Knoxville, TN — 7 years ago

Jason Sliwa

9.2

Round and full but with sharp character, bright acidity, upright fruit. — 7 years ago

with Sarah, Chris and 1 other

Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.2

Excellent natural wine 🐄 — 9 years ago

Sarah Bignami

9.2

Really liked this time (even more the second day) — 9 years ago

Sara Dempsey

9.0

im all about a mineral red. this nicely balanced juicy dark fruit with acidity and spice. pretty fantastic for the price. — 10 years ago

with Brandon

Michael Richter

9.0

Vintage 2014 — 10 years ago

Eva Moe

9.0

My favourite Austrian. Black fruit and liquorice. — 11 years ago

Tom Riley

9.7

After only a few sips I'm entranced. Subdued smokey fruit, a bit of minerality and great acid, mild tannins. This is a well crafted wine. Will definitely get more of this. Excellent. — 12 years ago

Christopher Losa

Owner/Wine Director Bar Bambino

8.9

fresh vintage is drinking deliciously. a bit more weight and depth, but ash and forest berries with typical Burgenland mineralogy still predominates. — 6 years ago

Emily Kresie-Harrington

8.9

2015 vintage. Light-bodied and perfumed. Wild strawberry, blackberry, incense, violets, black rocks, a little iron twang, red plums, pomegranate. Great with a light chill. Quintessential warm weather red. — 7 years ago

Theodore John Nictakis

8.9

Tons of spice! — 7 years ago

Jordan Yee

8.9

Appearance: dark, purple coloured, clear.
Nose: low intensity, youthful, with funk.
Taste: effervescent, off-dry, medium bodied, fresh acidity, low dry tannins with mild notes of funk, cola, and a short finish. — 8 years ago

Jon Fine

9.2

into this. great spice and structure, and drinking like a dream right now. — 9 years ago

Luke Quanstrom

9.0

Smooth, easy, sweet — 10 years ago

Mike Kane

9.5

Perfect for the ribeye. Rather complex. — 10 years ago

Mark Cartland

8.9

Cheese rinds, orchid bark, dried rose petals, and mushrooms. Very cool on the palate with plenty of skin tannins. — 10 years ago

Parag Lalit

9.8

A revelation, thought provoking. — 11 years ago

Andrew Nelson

9.5

Mmmm I would totally date a Blaufrankisch — 11 years ago