Old school California Cab. Dark black fruit and herbal notes of eucalyptus and cedar. Balanced alcohol and body. Nice fruit but not over-ripe. Tannins dry the palate on the medium plus finish. Let this breath for 2 hours or age until 2020x — 9 years ago
Herbaceous, toasty, black fruits, blueberry, vanilla oakiness. Well balanced, love this wine — 9 years ago
Yummy. Black current notes. — 10 years ago
Rediscovered in the pantry.... Left behind by my father, who always enjoys a good bourbon. — 10 years ago
From Club W. Not too much bite and fairly fruity. — 11 years ago
Red fruit on the nose. Black cherry, raspberry on the palate. Opened 12 hours ago. Balanced, but still very young. Give it more time in the cellar. — 12 years ago
Dark ruby color with brambly mixed black and red fruit and spice aromas. On the palate it's medium-bodied, and focused with creme de mure, black and red currant, black cherry, and spice with a very appealing minerality. Long finish. A field blend of Zinfandel, Petite Sirah, Alicante Bouchet, Grand Noir, Teroldego, Syrah, Black Muscat and Golden Chasselas. From 4.5 acres of wizened, stumplike, dry-farmed, head-trained red vines, which, planted in 1910, produce only half a ton per acre. — 9 years ago
Deep black/blue fruit. Some oak. Oregano on the back end. Very enjoyable. — 9 years ago
Best black lager I've ever had, consistent for years. — 10 years ago
Can't think of a better Napa Valley Syrah. Perfect balance of black pepper, dark berry, meaty garrigue. Amazing texture. 100 cases. 12.9%. Buy this now. — 11 years ago
Thick, dark yet super easy to drink. Reminds me of Dixie Brewing's Blackened Voodoo. $4 / 89pts — 12 years ago
Black raspberry, leather, and cocoa. We really should try to age some of their wine, but we seem to keep enjoying them young! — 9 years ago
Full bodied, black fruit and dried herbs silky smooth tannins — 9 years ago
Dark near-black purple that clings to the glass. Blackberry, black blueberry, caramel on the nose and full palate. Medium acidity. Medium tannins (appropriate for its age). Lengthy dark finish. Fine New World representation of the variety. — 9 years ago
Super hops meets super stout. Very hoppy, chocolate, and hints of coffee. — 10 years ago
Favorite World Market wine - Birthday gift from Nick C. — 11 years ago
Both juicy and zesty. Nice acidity to balance the red and black fruit. Super value for $22, and great w/BBQ chicken. — 12 years ago
Richard Lewis
Inky as a frightened cuttlefish, intense black fruit without being voluptuous about it. — 9 years ago