Tasty!! Sweet, very slightly dry, strong cherry notes, with a touch of cranberry, cardamom, and vanilla. The nose is extremely pleasant, full of cherry and oak. Very, very nice — 9 years ago
2006 vs 2013 tasting. While the 13 was big, bold and powerful the 06 still carried those traits but in a subdued manor with finesses. Looking forward to my shipment of 13 next spring and picked up some 06s to hold me over. Love the petit Verdot in this really gives it that silky feel and beautiful color. — 10 years ago
Inky dark color with a purple rim.
On the nose, Blueberries, figs, blackberries, spices, vanilla and black pepper.
Long, thin legs and 14.5% alcohol.
Bold, big and full bodied.
Smooth, sweet and sexy on the palate, with blackberries, dried figs, raisins, black pepper, vanilla and herbs.
Long lasting finish with smooth tannins and black pepper. Excellent!! — 11 years ago
Excellent stand alone red! — 11 years ago
Really concentrated for a Pinot Noir. Dark plum compote, cranberry, black fig, clove and anise. Big, bold, tastes similar to a Zinfandel on the palate — 9 years ago
We've veered into old Bordeaux territory here. Big, spicy, and brash, still holding weight, although the fruit has begun to dry slightly. Shared by a generous guest. #insignia #napacab #napavalley #napa — 9 years ago
One of my favorites. Big bold red. — 10 years ago
Yep. Big fruit, tobacco, leather. One of the best Aussie wines I've had. Went really well with short ribs with coffee and chipotle seasoning at The Ranch House in Ojai/Miners Oaks — 10 years ago
@ Big White. Amazing. Well rounded. Easy to drink. — 13 years ago
A big Pinot, Almost Syrah-like. A bit More power than finesse. — 9 years ago
Delicious, big red — 9 years ago
Great all around red. Very dependable. — 10 years ago
Big and elegant. Blackberries and soft tannins. A beauty. — 11 years ago
Wine at Luly and Rubin's house — 11 years ago
Somm David T
Independent Sommelier/Wine Educator
Darker and more exacted for a typical a LB. Ripe blackberries, dark cherries, big strawberry finish, dusty brown soil, dry stones, leather, steeped tea, coffee grounds, nice acidity and delicious finish. — 9 years ago