Charles Gibbs

9.6

Get if you can. — 11 years ago

Mark Freund

9.6

Great spice, malt and balance. A terrific holiday beer. — 11 years ago

Gabe Barkley

9.8

Holiday 2013 — 12 years ago

William Moy

9.6

2012 vintage — 12 years ago

Amy Lutchen

Sommelier The Boarding House

9.9

Only the best Saignee from Bernardus 2012 — 13 years ago

Paul Masson

9.1

Dare I say the finest of the Belgian "quads"? Better than St Bernardus 12, Pannepot, and even Westvleteren 12? Drier than all of the above (though sweeter than I had recalled, but less candied). A broad mouthfeel, dark and raisiny, with its 11.3% ABV coming across only as a light spice on the finish. A classic after-dinner beer. Imported by Merchant du Vin, of Tukwila, WA. — 13 years ago

Lindsay Foster

9.7

Wine from Amy's wedding — 14 years ago

Will Chesebro

Assistant winegrower Chesebro Wines

8.9

So much better than the SLH pinots of this age. — 11 years ago

Mark Silverman

9.9

A top Belgian beer. Really tasty & rich malt flavors. — 12 years ago

Amanda Cochran

9.2

Gift from Dennis and Tammy Boehms — 12 years ago

Jason Heller

Master Sommelier

9.7

Now that's a good quadruple! — 12 years ago

Brad Swinford

9.5

Mmmmm. Good beer! — 13 years ago

Craiggy Weggs

9.2

Easy to drink — 13 years ago

Kyle Stewart

9.6

10th anniversary at Bernardus — 13 years ago

Isaac Kim

9.0

Easy to drink. Refreshing. — 11 years ago

Derick Kang

9.4

Good refreshing wit. — 12 years ago

with Adrienne, Kevin and 1 other

Iain Atkinson

9.3

Flavorful Savignon — 12 years ago

with Stephanie

Jeff Chen

9.2

Soo soo good — 13 years ago

Cameron Moore

9.4

Fantastic wine for a Bordeaux from Carmel Valley. Gripping tannin...still — 13 years ago

Kyle Stewart

9.6

Domaine des tours - 10th anniversary at Bernardus. — 13 years ago