Stephen Frail

9.5

Very yummy, paired with mushroom raghu over polenta. — 6 years ago

James Webb

9.2

This was too young and way too tight. It was minimally expressive. Floral and red cranberry. Palette was expansive but it was tightly wound. Finish was short. This needs much time. — 7 years ago

Michael Seely

9.2

Lovely 2010. Brian O’Donald, great winemaker — 8 years ago

with Jeff and Joe

Jeffrey Lew

9.2

Double Blind, hit this as 09/10 Peter Michael Belle Cote. These chards gave a distinctive acidic grapefruit twist to them that's very noticeable. Great nose of buttered popcorn after it opened up. Very nice. — 9 years ago

Morgan Isern

9.1

Very rich fruity red — 10 years ago

Michael Piaker

9.0

3 June 2016. Frankly Wines, New York, NY. — 10 years ago

Maggie Walters

10

On the nose it was bright and citrusy, on the pallet, some citrus, strawberry, watermelon, apple and vanilla. It left my mouth watering for more! — 11 years ago

with Aaron

Nathan Kron

9.0

This was actually pretty good. A well balanced and smooth blend for the price! Low tannins and full flavor. — 11 years ago

Monica Adhia

9.6

Delish and from oregon — 12 years ago

Jake Schepps

9.8

This was good — 14 years ago

Nick Griffin

8.9

Nice and fruity. Medium body with a short finish. Get good notes of fruit and some pepper on the nose — 6 years ago

Rebecca Orischak

8.9

At first didn’t love; more we drank the moh bedder 🤦‍♀️ — 7 years ago

Andrew Koss

8.9

Very drinkable with and without food. — 8 years ago

Nikki Weyandt

8.9

Well balanced, crisp acidity, nice fruit flavors. Love the finish. Refreshing. — 9 years ago

Kelly Buckley

9.2

Very light, well balanced, a little fruity, dry but not crisp. Very refreshing. — 9 years ago

Lisa Prodanovich

10

Drank with braised beef with mashed butternut squash. Perfect food wine - so balanced and stayed interesting throughout the meal. — 10 years ago

Judy Heise

9.4

Excellent vino — 11 years ago

Phil Vachon

9.1

Citrus fruit with refreshing acidity. A fine summer wine. — 11 years ago

Katherine Guzman

9.6

Monday night's sips #latergram #lifestooshorttodrinkbadwine — 12 years ago

with Julian

Nicole Dodson

9.5

Hells yeah...and pairs perfectly with my homemade mole sauce! — 13 years ago

PD

9.1

Delicious. Subtle earthy. Raspberries. — 7 years ago

Eric

9.4

50/50 (give or take) Cab and Merlot. Tart raspberries and baking spice. — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.1

The fact that this is an entry level is rediculous — 8 years ago

Maciek Krupa

Chief Wine Officer at WINYFY, Sommelier

9.3

biodynamic, 50% new French oak; n: oak, malo, pineapple, apple, grapefruit, slightly buttery; p: medium bodied, good structure, Mersault style, ripe grapefruit — 9 years ago

Sabrina I

8.9

Heard from Tone it's really good — 9 years ago

Mackenzie

9.5

Cool ass field blend for u chumps!!! #chumpagnestudy — 10 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.2

Deliciousness and perfect pairing for a cold winter night. Can't wait to see it on day two. — 11 years ago

Kaitlin Ohlinger

9.2

Showing well, 2010 from 375. Smoky, has a youthful red berry characteristic. I heart Brian. — 11 years ago

Sarah Anawalt

9.1

Easy & peaceful — 12 years ago

Michael OHara

9.6

Amazing Pinot — 13 years ago