Andrew Koss

8.9

Very drinkable with and without food. — 7 years ago

Michael Seely

9.2

Lovely 2010. Brian O’Donald, great winemaker — 7 years ago

with Jeff and Joe

Sabrina I

8.9

Heard from Tone it's really good — 8 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.2

Deliciousness and perfect pairing for a cold winter night. Can't wait to see it on day two. — 10 years ago

Mike Lee

Beverage Manager/Sommelier Catch Miami

9.0

Nice red, black fruit and cola notes. Savory herbs and organic earth mid-palate and on the finish. High alcohol takes it out of balance a bit. Needs time. — 11 years ago

Katherine Guzman

9.6

Monday night's sips #latergram #lifestooshorttodrinkbadwine — 11 years ago

with Julian

Jake Schepps

9.8

This was good — 13 years ago

Michael Seely

9.1

Nice 13. The bird vintage. Well constructed, forgiving richness. — 7 years ago

with Jeff and Joe

Nikki Weyandt

8.9

Well balanced, crisp acidity, nice fruit flavors. Love the finish. Refreshing. — 8 years ago

Morgan Isern

9.1

Very rich fruity red — 9 years ago

Maggie Walters

10

On the nose it was bright and citrusy, on the pallet, some citrus, strawberry, watermelon, apple and vanilla. It left my mouth watering for more! — 10 years ago

with Aaron

Nathaniel DiMaggio

8.9

Digging this producer and this wine right now. Great balance with a strong acid backbone. — 11 years ago

Sarah Anawalt

9.1

Easy & peaceful — 11 years ago

Dave Montagne

9.2

A new producer to us. A really beautiful Vacqueyras, somewhat more elegant than many. A graceful wine for sure. At Bar à Vin 156 in village of Caromb, a very friendly place. — 7 years ago

Maciek Krupa

Chief Wine Officer at WINYFY, Sommelier

9.3

biodynamic, 50% new French oak; n: oak, malo, pineapple, apple, grapefruit, slightly buttery; p: medium bodied, good structure, Mersault style, ripe grapefruit — 8 years ago

Said Medina

9.1

Serious... — 10 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.3

Honeyed peach, canned pineapple,
orchard blossoms, candied floral notes. Not at all super oxidized like a lot of southern Rhône wines can fall victim to. — 10 years ago

Lewis Chester

9.4

2013 vintage. Hazelnuts and citrus fruits prominent. Doesn't quite hit the notes. Acidity is nice and freshness on a long finish. Very good. — 11 years ago

Myorei

9.6

Amazing white. One of the best I've tasted. — 11 years ago

Monica Adhia

9.6

Delish and from oregon — 11 years ago