Heather Morren

9.4

Good taste. Didn’t make me stuffy even though I drank the whole bottle. — 4 years ago

James Pendergrass

9.2

Tight as a drum but everything I want is here. Just have to be a bit more patient. — 5 years ago

Adam Nesto

9.0

Little bear!! Phenomenal value. — 6 years ago

with Ben and Douglas

Daniel Taub

9.5

Omg. Drinking outstanding. Kudos to the Bear! — 6 years ago

Chris B.

9.3

This will only get better with age and it’s already terrific. The biggest takeaway for me was the lingering taste of hot chocolate mix; subtle but undeniable. The bouquet is stuffed with cedar shavings, the dark fruit is strong but not obnoxious and the tannins coat the tongue, rather than attack it. — 8 years ago

Ryan Johnson

9.0

Not usually a white fan, but love this. Very drinkable, not too sweet, very nice chilled. Not gonna lie, drank a whole bottle in a sitting. — 9 years ago

Sherry Falese

9.6

I Love this wine and the tasting room in Calistoga is great! — 10 years ago

Kevin Wehler

9.1

Very nice wine, Everyone liked this one. Maybe 1 notch too spicy for my cab tongue, I preferred the long shadow kidder — 5 years ago

Frank Fahs

9.2

Only a few sips left. Pairs well with air and probably fatty foods but I only bought one bottle so just enjoying. so glad I don’t have to share. — 6 years ago

Kevin Hicks

9.2

Easy drinking cab. I like a stronger cab but throughly enjoyed it. — 6 years ago

with Lisa

Kelli

9.2

First leaf. Uber smooth. Deep purple. Light acidity and spice but not too sweet. Full body. Lovely and pleasant. Would buy again — 7 years ago

Kelly Buckley

9.6

Really light, well balanced, crisp and lightly fruity. Very refreshing. — 9 years ago

Steven Mendes

9.1

Outstanding Cabernet Sauvignon. — 9 years ago

Charles Mires

9.3

Excellent+ — 5 years ago

Dan Whitaker

9.0

Great wine for the money. Fruit forward. Soft for a cabernet. Not much oak. Very fruit forward for a cabernet. — 5 years ago

Andrew Peek

9.2

Red plum, sour black cherry, violet, blueberry, bramble, kirsch, blackcurrant leaf, eucalyptus, mint, white pepper, anise, tarragon, wet lanolin, pastry, vanilla, cloves, nutmeg, coffee, prune, dried cranberry, cooked black plum, leather, forest floor, earthy, game, tobacco leaf, wet leaves, savoury.
Dry, medium plus acidity, medium plus tannin, medium plus alcohol, medium plus intensity, medium plus body, medium plus finish.
Quality very good
Drink now, potential for ageing, under 7 years. — 6 years ago

Jake Hajer

9.1

Aromatic, charred red bell pepper. Extracted, dark, serious. — 7 years ago

Keith Watson

8.9

Heimlich Treu in Berlin — 8 years ago

Brandon Boesch

9.7

Always been my favorite from bear republic. So tasty. — 9 years ago

Rachel Greene

9.3

Had at print. Amazing — 9 years ago