Frank Fahs

9.2

Only a few sips left. Pairs well with air and probably fatty foods but I only bought one bottle so just enjoying. so glad I don’t have to share. — 4 years ago

Daniel Taub

9.5

Omg. Drinking outstanding. Kudos to the Bear! — 4 years ago

Chris B.

9.3

This will only get better with age and it’s already terrific. The biggest takeaway for me was the lingering taste of hot chocolate mix; subtle but undeniable. The bouquet is stuffed with cedar shavings, the dark fruit is strong but not obnoxious and the tannins coat the tongue, rather than attack it. — 6 years ago

Ryan Johnson

9.0

Not usually a white fan, but love this. Very drinkable, not too sweet, very nice chilled. Not gonna lie, drank a whole bottle in a sitting. — 7 years ago

George Hesse

9.2

Very nice. — 8 years ago

with Jennifer

Darlene Dickson

9.0

Full of flavor. Robust white. Delicious. — 8 years ago

Lydia

9.3

Very much enjoyed Will buy again — 9 years ago

Adam Nesto

9.0

Little bear!! Phenomenal value. — 4 years ago

with Ben and Douglas

Jake Hajer

9.1

Aromatic, charred red bell pepper. Extracted, dark, serious. — 5 years ago

R Brazell

9.4

Strawberry shortcake and white flowers — 6 years ago

Kelly Buckley

9.6

Really light, well balanced, crisp and lightly fruity. Very refreshing. — 7 years ago

Cody White

9.2

Christmas eve wine. So juicy and delicious. If purple had a flavor this is what it would taste like. The review that described this as violets, grape gummy bear, and blueberry was spot on. Super. — 7 years ago

Chris Shott

9.2

Damn good Cab — 8 years ago

Matt Brown

9.2

Great beer to catch a buzz as you scare trick or treaters on Halloween.👻 — 9 years ago

Madison Elizabeth

10

Black Bear Farms Strawberry and Red Raspberry Wine. Very sweet. Almost syrupy. Great dessert wine — 4 years ago

Kevin Hicks

9.2

Easy drinking cab. I like a stronger cab but throughly enjoyed it. — 4 years ago

with Lisa

Ram Majlessi

9.1

Solid WA Syrah. Excellent for those who worship Taransaud barrels. 2013 vintage
Mr MacLachlan’s wine is no longer made at Dunham. Abeja now and it’s the oak that make them special. Shout out to artist Caroline Church, who does incredible art for the labels. — 7 years ago

Brandon Boesch

9.7

Always been my favorite from bear republic. So tasty. — 7 years ago

Anthony Pro

9.1

A bear! A fucking bearrrrr! I can still taste the wine on my palate 10 minutes later. Beautiful bouquet. Perfect body. Can't believe this is Canadian. — 8 years ago

Patricia Novo, CSW

9.3

I just love this Pinot! Such beautiful texture and elegance... Definitely a favorite — 8 years ago