No longer bassi.
N: fresh.
P: raspberry. Clean. Grapefruit.
9.8%
4.5 miles coast
Teddy fuller artist — a month ago
25% new oak.
N: hazelnut oak burns off as opens.
P: some oak. Butter. Brine. Green apple.
14.1%
Bassi vineyard 1.2 miles from ocean. — a month ago
Bassi Vineyard fruit. Boom!!! — 3 years ago
Sinor lavalle Terraces. Low producing block. Syrah
Nose: pink roses.
Palate: sort of acidic. Tart. Not sure if is 2 days open.
6/1 weeks — a month ago
Bassi. Carbonic.
Nose: carbonic. Cranberry. Lovely. Somewhat complex.
Palate: crunchy fruit. Very bright. — a month ago
SLO coast. Bassi.
Nose: herbal. Deep. Floral.
Palate: deep cranberry. Denser.
13.5% 1999 vines — a month ago
Bassi
Nose: plush. Sensual.
Palate: sleek. Dark cherry. Mineral. Dense. Delicious.
Lasted well. Day 2.
14.5% — a month ago
Cranberry, pomegranate, apple cider vinegar, with a little bit of raspberry linzer tarts and resinous herb. Good pizza juice! — a year ago
Brian S
Very Chablis like. Well done — 16 days ago