Delicious with wild Chilean sea bass — 10 years ago
Beautiful ruby red color- clear. Powerful ripe red cherries, vanilla, mashed red fruits on the nose. Palette is medium++ acid, long, balanced finish of very tart underripe cherries. Very nice Pinot, but missing the depth/minerality/organic earthiness and lower bass notes of others from this vintage and locale. — 10 years ago
2008 vintage... Beautiful showing this evening/saline, minerals, white fruits, great texture, nice blast of acidity on the finish to cleanse the palate... Great pairing with grilled Chilean sea bass served with a basil vinaigrette, roasted cauliflower, roasted Shishito peppers — 11 years ago
2008 vintage. Just beautiful. Showing an intensity of fruit still. Should age gracefully. — 11 years ago
Incredibly grateful for people like Luke Bass & family, for the wines they make, and for the ethics they adhere to in their farming and vinification. Biodynamiiiite! — 9 years ago
Had a bottle of this great wine at The Ocean Club for my birthday!! Really great with our Chilean Sea Bass. — 10 years ago
This is a really great wine - beautiful earthy nose, bursting at the seams with fruit, long, elegant finish. I might give the 2012 vintage a few more years to quiet down the fruit. This is surely a youthful Zin though. — 10 years ago
Served with Sea Bass and veggies. Actually worked very nicely. — 11 years ago
Euna had this 11 years ago
Ahh! Need I say more? — 11 years ago
Another glorious Ceritas wine BYOBed at Marea Restaurant in NYC. Shared w sommelier and folks at table next to ours and now there are three more fans of this wine. Perfect w Black Sea bass and pasta. — 12 years ago
Nice change of pace white. Paired very well with sea bass. — 9 years ago
No corners cut. Big, broad, bass notes abound. A bit oak-dominant but delicious. — 9 years ago
Enjoying with sea bass. — 10 years ago
John raytek is killing it with his chardonnays. This was fine but just wasn't wowing me like some of his other wines. Definitely prefer the porter-bass vineyard bottling over this one. — 11 years ago
Just amazingly delicious... Holding up well nice combination of fruit, light minerality and amazing color! Acid says time to drink!! — 11 years ago
One of Australia's best Pinots IMO. Voluminous ripe nose carrying over to an equally full palate of great length. Great concentration and future. A Pinot where 15 years cellaring like Bass Phillip, is not out of the question. 2007 vintage. 18. — 12 years ago
Great with Sea Bass — 12 years ago
Turd Ferguson
Third time drinking this vintage. It's ready now. Dope wine. — 9 years ago