Incredibly delicious. Dry, full bodied. The guy at Bev Mo recommended it and explained that this is the best bourbon-barrel aged—they did it for just the right amount of time. Sounds weird, but so glad I tried it. — 8 years ago
Solidness, richness, purfumery, goodness — 10 years ago
2003 Vintage is the best by far. Cannot find it anymore but drinks like a $50 bottle. — 10 years ago
Currently enjoying this in Paris... — 10 years ago

Oaky and fruity. Great Chard if you love oaked Chards. — 11 years ago
Toasted notes of caramel and space are intermingled with deep dark fruit flavors. — 8 years ago
Uncomparable to anything I've drank before. Very savory and saline. Almost like drinking sea water. Acidity is medium. Not much on the citrus side but there are some almond notes. Interesting. — 9 years ago
Locorice braised candied cherries desert like distinctive — 10 years ago
After all these year still only tasty motor oil. — 11 years ago
One of the best Malbecs I've ever enjoyed — 13 years ago
A little sweet at first, but finishes quite nicely. Nice price point for the quality. — 8 years ago
Drinking this wine made me forget Donald Trump was our president. Which begs the question, is it better to have drank, then to never drank at all?
— 9 years ago
Mango quince pineapple with a hint of spice — 10 years ago
Very fruit forward American-palate blend but with good acidity in the finish to make your mouth water for just a taste more 😊🍷 — 10 years ago
Nice grapefruit — 11 years ago
Surprise surprise balanced Syrah from Cali — 12 years ago
Rick Legare
Delicious — 8 years ago