Scott@Mister A’s-San Diego

9.2

2018 vintage. Léoville-Poyferré-involved concern. 73% Malbec 18% Cabernet Sauvignon 5% Petit Verdot 3% Syrah 1% Cab Franc. 100% delicious. Medium/medium-heavy body. Nice balance of grip/zip and sleeko suave. Can hold its own in a street fight now or be the scheduled, 12-round, main event in 2040-your choice. $28.85 resto cost on 3 cases. 14.5% ABV. Definite big red blend value contender. 04.13.25. — 8 months ago

John Willison

8.9

Jasmine, honeysuckle, stone fruit. — 4 years ago

Sébastien F

9.1

Fruits acidulés belle longueur. — 5 years ago

Eric

10

Lyndale Liquor — 6 years ago

Al Doyle

9.1

Olivier Cousin’s son, doing cool things. This is on the light side of oxidative Chenins, just a little buzz upfront and then settles into refreshing sours. Intriguing. — 6 years ago

Konrad Ziegler

9.0

At Rootstock in Woodstock Ga — 8 years ago

Jason Somerville

9.0

Really loved this rose. Vibrant with complex fruit. — 8 years ago

Scott@Mister A’s-San Diego

9.0

2020 vintage. Lean and mean with plenty of palate thrust and a bit of evident craft. Gets down to $15.50 a bottle resto cost on 3 cases. This is from the Château Léoville-Poyferré group. Tough to say "no" at that price. Not the biggest Malbec fan as I usually find it too one-dimensional and drunken Godzilla....er...plodding. 15% ABV. Keeping in the notes tho...04.12.25. — 8 months ago

Sébastien F

9.2

Beau savagnin de maceration. — 3 years ago

Mark S.

9.0

A bit sweet, strawberry. Then sour. A bit forest flavor. 2018 @460/G,1780(2300), domaine, 200926 — 5 years ago

Francis Arbogast

9.0

Light and currant-filled. — 6 years ago

James Webb

9.3

A spiced melange of interesting - this was medium in body and full of nuance. — 6 years ago

Adam Kincaid

9.1

Local wine shop has me on this Corsican kick lately for which I am thankful. This wine is deep and intense with dark complexity and a moody dried fruits and herbs combo. — 7 years ago

with Jillian

Rob Brobst III

9.6

Same tasting notes! Ethereal fruit bomb with complexity and texture… — 10 months ago

Andrew Liguori

8.9

Barnyard funk, burnt chicken, cranberry and kirsch with dry soft tannins. — 2 years ago

Vin d’Ottawa

9.2

Dangerously quaffable. Sweet marzipan with underlying tang. — 4 years ago

Whiney Guy

9.4

Easy drinking jolly rancher blend of white and red grapes — 5 years ago

Peter van den Besselaar

8.9

Vintage 2016 / great balance — 6 years ago

Nicolas Busquet

9.0

Upon recommendation from the wine ship guy, i opened this 2-3 hours before tasting, which was good, except for tge fact that it got too warm. I popped it back in the fridge for 20 minutes and then it was perfect. Very fruit forward and fresh with a nice structure despite its youth (2017 tasted in August 2019). All the guests loved it. — 6 years ago

Chris MacLean

9.2

Very good stony gamay from a small producer just outside of Lyon. — 9 years ago