An ode to 2 amazing women who look and act far younger than this '66 BV with whom they share a birthday. Still fresh and gaining weight in the glass for an hour, the nose was classic Napa. It showed neither bricking or shading of the cassis and black cherry fruit, with acidity and tannins on the downside but fading gracefully. What a pleasant surprise - thanks to @benchmark and sommelier Brian @farm at carneros inn, who cracked a cork I would've destroyed! — 10 years ago
Drinking beautifully tonight was the opaque inky purple '00 Ojai Syrah 'Melville Vineyards'. Zippy aromas of black fruit, burnt rubber, herbes de Provence and lavender lifted from the decanter. Great intensity of ripe spicy fruit flavors on the palate with precise balancing acidity. Still a young tasting wine with many years of drinkability left. — 11 years ago
Australia 旨い白だ! — 10 years ago
Such a baby yet, huge aromatics of apricot, lemon zest, stone fruit. Bright crisp acidity balancing a luscious sweetness. Power and finesse in one. Tons of age left. — 10 years ago
Had last tried this at ep tastings in 2005. This is actually even better than I had expected. Lovely black fruits with balancing acidity lovely finish ..... Bravo Pontet Canet! — 10 years ago
Very good nose with intense aroma of ripe fruit and cassis. Its dark ruby red color does not deceive ones sense. The density of the wine with well balancing between tannin and acidity. This will get even better in the next 5-10 years. — 12 years ago
Bob McDonald
More fruit driven and powerful than the Bindi Original. Ripe fleshy cherry notes. Silky mouthfeel. Through the waves of fruit there is also a reasonable level of tannin and acid which will carry it into the future. A class act. — 9 years ago