Connor C

9.1

Crisp apple flavor on the finish. Yum! — 8 years ago

Pam Bushman

8.9

I consider this a more full bodied wine. Typically a Cab drinker but this Merlot was quite good. Strong plum and cranberry flavors with a bit of a peppery finish. Alcohol content seems high with half glass consumed! Surprised that I am enjoying this one as much as I am. — 8 years ago

Rachel Zellem

10

so approachable. relatively light bodied and a little bit of spice hits right at the middle of the palate. my co-op was demoing this wine a few weeks ago and I've bought tgree — 8 years ago

James White

9.8

My first Bacchus wow, aromatic grassy but with tropical hints. Very well executed — 9 years ago

Alison Ebers

10

Also get the Chardonnay — 9 years ago

Andrew Lampasone

Owner Wine Watch Selections

8.9

Less than 30 wineries when he started now there are 800. Fresh peach and apple red delicious cherry and a nice touch of mineral. Likeniting into a fresh peach a touch if sweetness but Nicely balanced acidity leaving the tongue salivating for food. Tongue tingly minerality. Finish 35+ very good+ — 11 years ago

Sean Smith

9.7

Wonderful compliment to our Thanksgiving feast — 11 years ago

Leslie

10

Absolutely beautiful soft round tannins with lush deep fruit. — 8 years ago

Rob Owen

9.5

Excellent depth. Went beautifully with a delicate smoked salmon and then a fabulous veal osso bucco — 8 years ago

Jacob Rodriguez

8.9

Very right bank style merlot. Spice and fine tannins — 8 years ago

Kristen Matia

10

Delicious! I'm not always a fan of whites, but this one is wonderful. — 9 years ago

Kent Waliser

9.6

Absolutely stunning. Great vintage. Mostly Bacchus vineyard. One of my favorite cabs ever. — 9 years ago

Kyle Volluz

9.1

Earthy, mineral nose. Smooth but bold on the tongue. Very nice. — 10 years ago

Benson Chan

9.9

First Anniversary wine — 11 years ago

MT

10

Lovely with roast chicken. — 8 years ago

Randy Fuller

9.0

The pale golden straw color is appealing, while the nose certainly isn’t scaring anyone away. Clean earth notes define the apple, papaya and lime aromas beautifully. The palate shows off-dry pear, apple and Meyer lemon flavors on a bed of acidity. Finishing long, it’s the earth and citrus that stays around after the sip. The wine’s body makes it a lot more versatile that just “salads and sipping.” Winemaker Markus Niggli recommends you pair it with anything off the grill. — 8 years ago

Tawnia Milligan- Beckwith

9.5

Stainless steel - crisp — 9 years ago

with Shannon, Christine and 1 other

Dmitri

9.1

Baked apples, wax, lingering salinity and nuttiness. Medium acidity. Quite pleasurable and complex. Perhaps more acidity would make it brighter. Overall, a great non-oxidized Jura. — 9 years ago

Justin Duval

9.1

Love the new trend of rosè — 9 years ago

Rob Peterson

9.9

Wow. Syrah exactly the way it should be. So delicious! — 11 years ago