Bold cab flavors.... — 5 years ago
Tasty lil half bottle german pinot noir, nice n minerally. Also half bottles make you feel like you have giant hands when pouring wine — 6 years ago
Very nice, at hotel in Frankfurt — 6 years ago
So subtle - dried orange peel, potpourri and creamed corn - a delight, thank Hugh — 7 years ago
As you would expect from Manfred. After a while you just run out of superlatives and just sit there with a Syrah stained smile on your face. Rich dark fruit with beef blood smell (that term doesn’t do justice to how interesting and delicious the combination really is). Tremendous finish, dark color to the edge. Just a great wine experience. My only bottle. I have no clue how long this wine could go before peaking. — 8 years ago
Very pleased with this riesling. Very light and smooth with a touch of sweetness. Definitely will buy this again!  — 4 years ago
8 years aged. Tiny bubbles. — 5 years ago
Cami really likes this wine. Grape dvine — 6 years ago
Best Prosecco I’ve had, easy. Pear, white peach, floral, nicely balanced acid, tight mousse. Just lovely. #cvsrun2019 — 6 years ago
A shockingly clean and dry Riesling with subtle skittles-like aroma. Significantly more enjoyable on day 2 (a decanter not available to me). I am far from an expert on this stuff but I would imagine some more years under the belt might help this yield more? Acid for days but not aggressive. Just tightly wound. A fascinating encounter. — 7 years ago
Smoky, peppery, almost effervescent. I'm a fan — 8 years ago
Minerally, lemon clawback from a tease of tropics/gooseberry. New oak gives it a little more seriousness, but not a malo/creamy mess — it’s crisp. Good “house” Sancerre — 5 years ago
Delicious juice, lychee, grapefruit, lemon / lime, guava, a little sweetness, near flavors of a super dry Riesling. — 6 years ago
Clean and fresh, easy drinking — 7 years ago
Vince & Jaime Leinhauser
Almost colorless. More of an apricot/honeysuckle flavor than than the 2019 or 2020 vintages. Delicious. Very smooth. — 4 years ago