Blackcurrant and blackberry smell and taste, very airy and not that dry — 2 months ago
Full bodied with a long finish. Notes of mineral and black currant. — 2 months ago
Lively sunset wine in San Miguel de Allende — 3 months ago
Fruity, low tanins, smooth, hint of sweetness — 4 months ago
Let this decant for 45-60 minutes and definitely helped open it up. Nose has slight bouquet of dark berries along with cherry and hints of leather. A very light jam flavor in mid palate and subtle tannins that make this wine something you can merely sip away or combine with a meal. — 4 months ago
Smooth and fruity immediately after opening. — 6 months ago
A little bit funky. Spicy. Barnyard. Mineral. — 2 months ago
A bottle of Malbec to pair with Steak Frites tonight. — 3 months ago
Great wine. Tried as a sample at H‑E‑B and loved it. Not too sweet. Has a Smokey semisweet flavor. Also reasonable price - around $12.00 — 6 months ago
At El Gaucho Jomtien. Great accompaniment to the Australian MS9 wagyu. — 2 months ago
Raspberry aroma, blackberry and cherry taste. Really smooth aftertaste, coats well. Tannins were noticeable, but not at all overpowering — 2 months ago
Still showing quite young. — 2 months ago
Blend of 50% Malbec, 24% Merlot, 11% Syrah, 7% Cabernet Sauvignon, 5% Cabernet Franc and 3% Petit Verdot, deep Ruby color with aromas of ripe berry fruits floral and spicy herbs. On the palate flavors of blackberry and juicy plum fruit with spicy herb, cacao and toasty oak. Fine soft tannins, well balanced, good acidity, long finish, almost creamy, ending with fruit & oak. Nice value! — 3 months ago
Light fruit, acidic. Reminds me of a pinot. — 6 months ago
Jody Wycech
Enjoy this wine. Full bodied, very dry. Lots of dark fruit, tobacco. Paired well with pasta in a red sauce but would be great on its own as well. — 2 months ago