Blend of red and white varieties (Pinot Noir 26.6%, Pinot blanc 20.8%, Pinot Gris 16.6%, Auxerrois 12.5%, Riesling 12.5%, Muscat 6.6%, Gewurztraminer 4.1%). Lively, expressive nose with aromas of red fruit, apricot. Lollipop. Dry on the palate. Minerals. High acidity. So easy to drink — 4 years ago
So yummy - light skin contact makes it have an almost cider-like taste with a clean brightness to finish — 6 years ago
Very similar to the Patergarten. Could not detect a difference when tasting blind. Good stuff. — 6 years ago
Great Wine, not sweet at all vs. typical riesling — 7 years ago
8 June 2018. Henry's, Brooklyn, NY. — 7 years ago
Great unfiltered wine at the price. Will get again. Good year round selection for our warm climate in NOLA — 8 years ago
Fantastic. — 4 years ago
Alsatian White varietal from Michigan. Loads of mouth watering acidity! Complex nose of orange, lemon and white flowers. Lemon-Lime flavors with a hint of fresh cut grass. Minerals and chalk on the finish! Totally interesting! Really delicious! Revisited in November 2022. Still fresh tasting. Reached its peak. — 4 years ago
2012. Honey, underripe pear, nice acidity. — 6 years ago
Lemon grass, bread dough, lemon zest, and fine bubble with a tart acid finish. — 6 years ago
Delightful. — 7 years ago
50/50 PN & Auxerrois. Creamy, fresh nose. Dry and tart on the vibrant palate. — 8 years ago
Had with Addie at bank street for the first time surprisingly really delicious despite kinda basic label — 3 years ago
September 2021, La Mercerie, Marseille, France (w/ Angela & Andrew) — 4 years ago
Lively with effervescence. Give it a slight chill. Notes of nectarine and yeast — 6 years ago
Apple aroma with a hint of sweetness. — 7 years ago
James Fattaleh
Balanced and light, very nice. — 2 years ago