Very smooth blend. Not too acidic. Not sweet. — 5 years ago
Big, bold, low tannins and some residual sugar — 6 years ago
Delicious Malbec - full bodied fruit — 6 years ago
Dependable good taste! $13 H-E-B — 7 years ago
Deep Ruby with aromas of ripe fruits, with toasty cedar and sweet baking spice notes. On the palate flavors of black cherry and blackberry with licorice and cacao adding in oak and leather. Well balanced with acidity, big smooth ripe tannins, long finish ending with oak and creamy vanilla spice. Has room to age. Nice! — 5 years ago
2012 vintage bought at the winery. Deep rich purple colour. Big black fruit aromas with kirsch, cardomann and black pepper. This is a smooth wine. Spicy ripe blackberry and cherry, baker’s spice and vanilla. Medium acidity and tannins, I wish it had more lift at the finish. Don’t get me wrong, this is a nice wine. — 5 years ago
Nice blend from great winery — 6 years ago
Sampled at the Wild World Wine Fest back in May and found at a liquor store in Austin. So delish! — 6 years ago
Austin wine merchant- case — 8 years ago
Love this wine. Had with snapper device type dish at lenoir restaurant in austin. Crisp. Pear flavor. Light but not too light. Tom said this is a really food wine. 13 per glass 52 per bottle — 8 years ago
...yummy inky grape goodness in a bottle. — 5 years ago
Black cherry compote, graphite, toffee & earthy spice notes. Something i can’t put my finger in that’s inbetween mint or eucalyptus clippings that were picked from the garden where you can still smell the soil. fine-grained tannins, heady acidity, and apologetically full-bodied. Someone seriously knows what they’re doing here — best syrah i’ve had all year by miles. — 5 years ago
Austin East Ciders in Blood Orange. Cider is dry but the orange is subtle enough to balance it out nicely. — 6 years ago
Classic Cafe. Young, but very good. Bit of spice with lots of fruit. Similar to Austin Hope. — 7 years ago
Smelled of deep, rich herbal earth. Like a warm summer afternoon hiking in the foothills of Appalachia. The taste was so starkly different to be unrecognizable. Butter, like a steak basted in butter. Fruit was an afterthought, but the entire thing was still big and bold and tricks your senses. Like dating a red headed girl. — 8 years ago
Dawn Cole
Good, but too expensive for what it is. Austin Hope is just as good and it’s $39 less. — 5 years ago