Collier S. Wiese

9.1

Previously had the 2015. This was slightly more off-dry than dry but still excellent. — 4 years ago

Sam DeSollar

9.3

Straw colored, amazing cold. — 5 years ago

Jeff Choy

9.3

Fantastic. Wonderful nose and with a taste to match. — 5 years ago

Kevin Mullally

9.0

Dry. Apples. Stone. Really nice — 6 years ago

Fredybeans

9.2

Rubis avec qq reflet plus brun
Nez épicé et compote de fruit rouge note d orange sanguine
Bouche ample pleine gourmande et fraîche tanins savoureux
J adore👍👍👍 — 6 years ago

JKT

9.1

CVed 10/11/17. Acker11. White flowers and nuts and blast of acids on nose. Palate of minerals and acids and almonds and hints of surprising fruit sweetness just beneath the tension and long finish. Energy! Mouth puckering acidity. Great food wine. First taste of Altesse. Vieilles Vignes. Need to compare with Brondien. — 8 years ago

Veronika Khu

9.5

Perfect 😀+🍓🍓🍓 — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

The Old Vine is where their line up starts to get more interesting.

The Old Vine is thicker, richer & more brooding. The fruits are more; ruby, lush and dark. Blackberries, black raspberries, dark plum, dark cherries and strawberries overlay the top. Nicely layered baking spices-cinnamon, nutmeg, soft clove and vanilla, crushed rocks, alluvial limestone & volcanics, graphite, tobacco, used leather, dark spices, saddle-wood, cocoa, mocha, caramel with fresh & withering red, dark & purple florals. Excellent acidity and a nicely balanced, knitted & elegant finish. — 5 years ago

bharat

9.0

Amazing Bordeaux blend. Very structured and balanced. Wine club from wine steward. Tries on 3-19-20 during Corona
Quarantine — 5 years ago

Gunja Gargeshwari

9.1

Pritchard Hill overpowered by the winemaking skills of Realm — 6 years ago

with Norman and Amit

Michael Park

9.3

Always so good. Great structure and balance. — 6 years ago

Mike Steinberg

9.0

Perfect pairing with a fantastic BBQ’d turkey. Smooth, dry and medium-bodied. — 7 years ago

Drew Dodson

9.4

Hasn't lost a step — 8 years ago

Angelo Casagrande

9.1

Beautiful, pure fruit, stones and a long finish. Dry with no sweetness. — 8 years ago

Joe Fischer

9.0

Apricot and yeast. Nice, but take it to another level and mix with peach nectar for your breakfast mimosa. — 5 years ago

Mike Mayer

9.1

Deep ruby color. Faint hints of red and blue fruit as well as some earthiness on the nose. Maybe even a little herbaceousness. Flavors of dark cherries, blueberries, baking spices and dried herbs Very sleek tannins and nice acidity. ABV of 14.9 but it does not come across as too hot. I actually would like to try this again with a nice piece of grilled meat. — 5 years ago

with Lisa

Dr. Owen Bargreen

9.5

2007 Chateau de Beaucastel- The 2007 Chateau Beaucastel is deftly walking the tightrope between primary and tertiary tones at the moment. Aromatically profound, the wine immediately unveils layers of black fruits woven together with shades of white truffle crudo, black peppercorns and Earl Grey tea that take shape in the glass. Showing brilliant verve and freshness, the palate has great depth of concentration, power and range. Blackberry compote and black licorice flavors combine with lighter red raspberry, damp earth and Provencale herb accents on this expressive palate. The long finish marvelously accentuates this beautiful wine. Marvelous now at the thirteen year mark, the 2007 Chateau Beaucastel has many years of drinking enjoyment ahead of it. Drink 2020-2035- 95 — 5 years ago

Bill Bender

9.3

Another standout in the Rose’ flight from @Shawn R primarily PN with a dash of Sangiovese. Pure and clean up front but a more substantial mouthfeel. — 7 years ago

Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.0

Juicy and alive. Surprising amount of fruit — 8 years ago

Andrew Schirmer

9.0

Really lovely juice. As others have noted, has the character of a CdP--aromatics, white pepper, minerals, structure, with little heat. Dry, lean without being hollowed out. — 8 years ago

with Alsu