Vijay Parikh

9.4

With four hours in the decanter and then consumer over a three hour dinner the wine was simply spectacular! — 10 months ago

Byron C Mayes

8.9

Dark reddish purple with near black core. Inviting nose and medium full palate of ashy blueberry, red blackberry, and high-cocoa dark chocolate. Dusty, medium plus tannins present (but not assertive) from entry. Medium acidity wrapped up in it all, and a lengthy finish wraps it all up. Classic California PS with enough stuffing for the connoisseur, but still enough approachability for the novice. Drink now through 2030. — 3 years ago

David Patterson

9.0

Hard to differentiate from the black sheep by my amateur palate. Both more full-bodied than some of the other Pinots. But very good with a well peppered pork tenderloin. — 5 years ago

Steve lucky

9.0

Fruit middle in an interesting way. — 6 years ago

Marcio Morelli

9.2

Zero tipicidade. Cheiro e gosto de Chardonnay. Estilo me remeteu ao PYCM, com um pouquinho mais de madeira. — 8 years ago

with Otavio, Marlos and 2 others

Robert Moss

9.2

Probably a little hyped, but a very fun rose. — 8 years ago

Colin Cahoon

9.2

Lemon, oak, white peach, high acid, medium alcohol, and long finish. — 2 years ago

Tobin Spratte

9.0

Racy, aromatic. Pineapple, passion fruit, mango, grapefruit, guava, gooseberry, tinges even of Sancerre-like refinement. Finish has less zip than New Zealand, a flatter, though still pronounced acidity like a Pouille Fume. — 2 years ago

Ricardo Bohn Goncalves

9.5

Tadeu ZA jul21 — 4 years ago

Robb Miller

9.0

Possibly the best Zin I’ve tasted. — 5 years ago

Daniel Liesener

9.0

2014 on the lighter side! A bit fruitier then expected. Overall an easy to drink Cabernet Sauvignon. — 7 years ago

Rob Moose

9.3

A stunning nose and beautiful start on first pour. Became dumb with time, even on day 2. Great potential. — 8 years ago

Ian Riach

8.9

First of a few posts to come this evening. Out on a wine and steak adventure with 3 other old guys. This one a very good start, but a little past it's prime. Some of the fruit got lost. Should have drunk a couple of years ago. — 8 years ago

Stephanie Lunn

9.0

Smells like flint, plum, and evergreen. Notes of blackberry, chocolate, and dark cherry. A hint of leather and pepper. Bright acidity. — 2 years ago

Galen Hasler

8.9

Pear skin and mineral aroma. Meyer lemon, green apple. Intense flavors persist. Phalz terroir I love — 4 years ago

Daron Watson

9.7

Season 17|18 Blend No. 17

citrus hard candies and citrus blossoms ~ ginger and cheese rinds ~ sour, tart, creamy yet electric ~ LOVE IT! — 4 years ago

Dennis Michael

9.4

Great as expected for the price and grape. Not sure if I will buy again I’ve had better value for the price, particularly Macchia petite Syrah. — 5 years ago

Janice Gebhardt

9.9

Mike & Ann recommended. 23.00/ bottle — 7 years ago

William Bonard

9.3

This was bought for my birthday about a month ago and was opened last night. Super easy drinking Émilion, enjoyed so much that some went into last night's ragù and the bottle finished off! — 8 years ago

Jen Mussari

9.8

Delicious jammy blend with excellent balance. Currants and deep fruit. My dad said he tasted "barnyard" flavors. Had with my family the night before Mother's Day! — 8 years ago