Bob Tomlinson

9.0

Spicy red. Nice tannins. Glad encounter. — 20 days ago

Louis Martin

9.2

Multi-varietal blend, elegant, concentrated, bold but not overwhelming. Paired well with duck. — 2 years ago

Garrick Talmage

9.0

Dry, full bodied, very structured, black currant and leather — 4 years ago

Daniel Diaz

10

Wine Maniacs Oconomowoc, WI — 10 months ago

Joe Shmoe

9.3

Fruity and dry a very palatable red. — 2 years ago

Anne Ager

8.9

Smooth and just the right amount of tannins for a grilled steak and potato dinner. Very enjoyable. — 3 years ago

Mike Colantonio

9.9

Light, not too sweet, not too dry. Great with a light meal, tasted great with a steak. Nice to just sit and sip. — 4 years ago

Chris Palmer

9.3

Langdon ordered a bottle at the Brazilian restaurant we went to for Max’s birthday. Very good! $20 online / $39 at the restaurant — a year ago

Erica Gamble

9.1

Dark color. Complexity of flavor. Really nice. — 2 years ago

Karl Heinmiller

9.0

Like a heavier beaujolais. Acidic but also jammy. Layered yummy fruits — 4 years ago