Luciano Silva

9.4

His wine is very underrated. At least the 2017 harvest. I apologise to the other folks who scored this wine but this is a delicious wine. I opened the bottle and my wife knew immediately that this was a South American wine and guessed it was a garzon. Honestly, if not better this wine is as good as garzon tannat. Cioccolato, lots of red berries and leather notes. Coffee and a little vanilla on the palate. It is a pity this wine isn’t available in the USA and only 20.000 bottles of this vintage were produced. I will certainly buy it again in my next trip. — 6 years ago

Martinez

9.0

Silvaner by young winemaker Andi Weigand, based in Iphigenia, not far from 2naturkinder — 6 years ago

David D

9.0

Orange wine, unfiltered? and closer to white. Good acidity, apricots, almonds, very mineral, grapefruit pith, tropical fruit. At LaLou, new restaurant from the Fausto people on Vanderbilt. — 6 years ago

Andreas Isler

9.7

Dinner mit Sandro Gschwend und Andi Nauer in der veltliner Keller - Hotel Sternen — 7 years ago

aisforalan

9.1

yes please. at fausto. super delicious. lots of tannins. home-canned plums. buy again. — 7 years ago

Carly DeFilippo

9.1

Medium bodied, with a little Earth, a little funk. A great, food-friendly wine @ Fausto BK — 8 years ago

Steve Dixon

8.9

🚨Acid bomb alert🚨 Andi Knauss, not Frantz Saumon. Super crisp. Green apple, white peach, pear with just a touch of minerality to cut the tartness. $17 for a liter. — 8 years ago

Lyle Fass

Founder Fass Selections

9.5

Insane Marbach. Wet stones, Meyer lemon, hints of cherry. Huge minerals. Complex, dense and juicy. Powerful and concentrated with an insane finish. Just so complex. This is just brilliant. Nose keeps changing. Vulcanized rubber, almost tannic like finish. Massive structure. Amazing finish. One of the best young wines from Andi I’ve ever had. Just sick. — 6 years ago

Jason Keefer

9.0

High in minerals, citrus, a bit salty and smoky, a wonderful white food wine! — 6 years ago

with Natasha

GaryWEdwards

9.4

@Logan Edwards andi will finish what we started last week. — 6 years ago

with Logan

Thiago Lemmos

9.0

Beautiful color, great aromas, a full bodied Brazilian Rose. Vintage 2018,one of the best ever in southern hemisphere. Excellent wine! — 7 years ago

Pip Davie

9.6

Very smooth easy drinking, had with pasta at Italian in Malaga. — 7 years ago

Michael Piaker

9.4

16 March 2018. Fausto, Brooklyn, NY. — 8 years ago

Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.4

Welcome to Brooklyn Fausto! — 8 years ago

"Odedi"

8.9

Dark inky in color with a short, dirty brick rim.

Strong nose of black currants, cooked plums, oak, licorice, spices, coffee, pencil lead, cola, peppercorn, leather, bone fire smoke, dark chocolates and sweet candy.

Full bodied and soft with medium plus acidity and nice legs.

Dry on the palate with plums, cherries, strawberries, currants, wood, licorice, spices, dark chocolates, black pepper, graphite, peppercorn, leather, vegetables, tobacco and espresso.

Medium plus on the finish with fine grained tannins and tart raspberries.

This is a very nice Brazilian Cabernet Sauvignon blend. Feels like an old world wine.

This 8 year old has a nice mouthfeel, but not fully balanced. The mid palate is very tasty, until the ending, which is a bit too tart for my taste. I actually liked the nose better than the palate.

Needs 90 minutes to open up properly and remove the barnyard notes.

Paired very nicely with food.

Thank you Alex for sharing.

A blend of Cabernet Sauvignon, Merlot and Tannant. Aged in Oak barrels. A small production of only 4250 bottles. This blend was only produced in this 2011 vintage.

13.5% alcohol by volume.

89 points. — 6 years ago

Shane Lennon

9.0

Petnat rose , fun and more full than other Andi Knauss rose but not dying to go back, but still fun — 6 years ago

Neil Valenzuela

8.9

Trollinger Rose, aromas of rose petals, minerals and watermelon. Dry, flavorful. — 6 years ago

Lois Hale

9.0

Mom likes; Dad not as much. — 7 years ago

aisforalan

9.2

velvet elvis. canned cherries. barnyard funk. wet moss on granite rocks. from fausto. delicious. buy again. should be listed as a freisa. — 7 years ago

James Elliott

9.1

@Delectable Wine Oh man. Correct wine is Andi Knauss Shwarzriesling sparkling Blanc de Noir. — 8 years ago

with Sarah