Altesino

Tenuta Caparzo

40 Years Together Brunello di Montalcino Sangiovese 2015

Tried ‘14 & ‘15 together. The name of the estate comes from "Ca' Pazzo", shown on ancient maps. Caparzo is owned by Elisabetta Gnudi Angelini, she also owns Altesino. Deep Ruby with berry fruit aromas with cedar, herbs and smoke, aged for 2 years on oak. On the palate cherry, plum & cranberry flavors, with leather, cacao, spice and tobacco notes. Lively acidity, fine approachable tannins, long ending with spicy oak finish. ‘15 a bit better! — 3 years ago

Alex, Charles and 8 others liked this

Tenuta di Sesta

Brunello di Montalcino Sangiovese 2007

Charles (Chad) Bucklin
9.0

What a pretty #brunello fresh and fun red and black fruit and a zipping acidity. #altesino #riserva — 9 years ago

Altesino

Bianco Altesino Toscana White Blend 2014

Delicious! Crisp, aromatic, floral, white peach and citrus — 9 years ago

Casanova di Neri

Brunello di Montalcino Sangiovese 2015

2015. 9.1+. Just too young. Same problem as with Altesino: takes forever to open up, very salty and tart, then thins out and fades. Very good producer. Going to stop opening the better 2015 Brunellos and will revisit. $50 on Delectable. — 4 years ago

Altesino

Rosso di Altesino Toscana SuperTuscan Blend 2014

Super Tuscan lite. Great pizza wine to mix it up. — 6 years ago

Valdicava

Brunello di Montalcino Sangiovese 2007

Jeff J
9.4

Red fruit high acidity with vanilla from possibly French oak. Very firm tannin. Horizontally tasted with altesino montosoli in which vanilla hint is not exist. — 8 years ago

Rachel Hou
with Rachel

Altesino

Vin Santo Orcia Trebbiano Blend 2010

Great medium body wine with a nice juxtaposition between relatively high tannins and acidity. Some black tea notes, and a bit of peppery flavors. — 9 years ago

Altesino

Rosso di Montalcino Red Blend 2016

Delicious medium bodied Rosso. Roundness makes the difference. Great QPR! — 5 years ago

Fattoria di Fèlsina Berardenga

Chianti Classico Sangiovese Blend 2015

16.5+. Classico indeed, except that chianti wasn’t as good 30 years ago. The Sangiovese really comes through in a distinctive way in this wine. Great year, pity to drink it so young, but that’s what I could get at the Coop in Chianciano (good range, by the way - Caparzo, Altesino, ...). — 6 years ago

Altesino

Vin Santo del Sant' Antimo Trebbiano-Malvasia Blend 2009

2009, off-dry. Light garnet, m+ herb,spicy,syrup,whisky,m+ acidity,m+ body , low tannin, high alcohol (14.5%),long finish. (375ml,46) — 9 years ago

Altesino

Palazzo Altesi Toscana IGT Sangiovese 2012

A classic from this fantastic producer..... — 9 years ago

Nunzio, Rebecca and 2 others liked this

Altesino

Rosso Toscana Sangiovese Blend 2011

Easy to drink. Great value. Pairs well with meats and tomato sauces. — 9 years ago

Veera liked this