Love the depth of fruit and classical tannic structure. — 10 years ago
2005, killer. — 11 years ago
Fantastic, tons of barberafruit and excellent balance. Magnum bottle — 11 years ago
What a great housewarming wine from the closing attorney. — 12 years ago
Earthy and warming — 9 years ago
Delicious. Not too sweet. Honey. Excellent when icy cold in the summertime — 10 years ago
Crowd pleaser, too! Smelling it, I think of buckthorn. My friends thought of tamarind, though. I like that. My third bottle. What a fun drink! :-) By the way, store cool and in upright position. Lay it down and the cork might be pushed out. Or worse: friends had one bottle explode all over their (room temp) pantry. The store replaced their bottle, saying the know about the problem. Their display bottle has the cork pushed out about 2mm. On one of my bottles, I saw dried-up drips on the outside of the wax seal. So the store now told me to store it upright and cool.Doesn't seem like something you should store for longer than a few months. Who needs tertiary aromas with something that funky anyways!? — 10 years ago
This Tempranillo is a stunner. Lush dark fruit with a smooth finish. I need to get my hands on more of this vintage. — 11 years ago

Wow!!! Love Nebbiolo!!! A soft and present tannin, still some violet and mint aromas. Great example of Italian quality wine.. — 12 years ago
Very fruit forward Lambrusco but not cloyingly sweet. Nice balance of acidity with sweetness — 12 years ago
New vintage just landed in Chicago. Fresh and snappy, hint of herbs. #skincontact — 10 years ago
Cherry, tobacco notes. Paired well with pasta with lima beans and tomatoes. — 11 years ago
Awesome wine, 100% old carignan — 11 years ago
Smokey goodness — 11 years ago
Cherry and rhubarb with the main. Then the nice mocha choccie tones kick off for the dessert. — 12 years ago
Cruisen wine! — 13 years ago
Erik Michielsen
Heavyweight Barolo. Didn't flinch at first 20 years aging and thanks to Garren I didn't flinch teaming up to take this bold beauty down on bday celebration night two. — 9 years ago