Rich floral nose, dark ruby red, juicy cherries, plum — 6 years ago
16.5/20 (90/100) В аромате яблоки, орехи, поджаренный хлеб. Высокая кислотность. Цитрусовые, айва и французский багет во вкусе. (19.03.2017) #prowein2017 — 8 years ago
Holy heck I paid less than nothing (i.e. around ten) and this overdelivers...if you like licorice and/or anise. I'm a nut for those so...also you get medium plus acid medium minus tannins and all the perfectly-ripe-yet-still-firm berries you could wish for. Even on night two of sipping. I will be on the lookout for more from Bonnet Rouge. — 8 years ago


Really excellent. At $9, I should always have this in the house. — 9 years ago
Lean complex mineral long finish. Would like to let this sit for a while longer before trying the next bottle. The freshness of it is honestly a little overwhelming would love to see it expand in the bottle a little more. Excellent nonetheless. — 5 years ago
Apple jooooooooocee. Small lees flavours, lean chalk but generous texture — 6 years ago
Confit lemon and orange deliver a compelling and intense citrus profile. Great value. — 7 years ago
A heavy chateauneuf - alot of syrah. Sweet, dark berry nose with an odd plum note that dissipates. Charred meat notes. Unctuous on palate (again, syrah). Well made. — 8 years ago
This rocks! — 9 years ago
It seems like the price of this creeps up every year which is vexing. The speciale is rich and intensely vinous and umami, with cutting acidity (non-malo) tart green apple and mandarin orange, spearmint, spice and toast. Still think I prefer the basic cuvée pound for pound — 6 years ago
Sweet but not too much. Easy to drink on its own. Great value. — 7 years ago
Just an awesome Chardonnay. — 8 years ago
A spectacular Chilean Carmenère presenting a nice nose, deep purple color, with blackberry, cherry and plum tastes. This is an outstanding full bodied and lush wine with soft intergated tannins was the star of a 90+ night. Perfect with grilled lamb this wine is sure to please Cheers 🍷 — 8 years ago

Excellent Chilean Cabernet. Full bodied and crisp. Ripe berries. Yummy with chicken parmigiana at The Palm. — 9 years ago
Yummy full bodied Syrah with loads of dark fruit- blackberry plum cassis- a touch of spice and oak. Fruity and rich but not sweet. — 9 years ago
Matt Krych
Very good white wine. Doesn't have that artificial taste some whites do. — 4 years ago