A 2007. Delicious with a leg of lamb on a cold NY night. — 7 years ago
2014 opened Nov 2017. Bay leaves and sea salt on the nose. Lemon zest, limestone and earth tones on the front end. Tart tannic structure on the back -- a nice balance to the minerality of the front end. Not a great wine, but very drinkable . — 8 years ago
really likes this as 'different'. stood unique from everything else and released the inner wine geek (The Kracken) — 8 years ago
Sea spray to blood oranges...kaleidoscopic! Grand Cru in weight and texture. Long, complex acid finish. One of my white wines of the year! #biancugentile #corsica #leccia — 9 years ago
with big thanks to Will at Four Horsemen for the recommendation. — 10 years ago
Wild and super fresh. — 10 years ago
Like being on a boat listening to Real Estate! So groovy — 10 years ago
Afternoon pick-me-up 👍 — 11 years ago
delicious. highly drinkable and versatile. bright fruit. med bodied. soft tannins. good acid. buy again. from flatiron. — 6 years ago
Terroir and 20% Nielluciu add distinctive, pleasing personality to 80% Grenache. Chewy but friendly — 7 years ago
Delicious rosé. — 7 years ago
Non vintage - part of Phinney's "locations" series. — 8 years ago
Potted soil, good acidity. — 9 years ago
Vibrant. Wow. Nice. Bright red fruits. A bit grainy. Good QPR. Go #corsica — 9 years ago
Nice dry rose — 9 years ago
Lovely peach and berry — 10 years ago
Had before. Loving it tonight. Who wants to go to Corsica June 26-30? — 11 years ago
Great value! This tastes fresh. Note the most dry rosé, more like off-dry. Strong minerality balanced out with notes of melon and apricot — 7 years ago
Close your eyes and it’s Corsican rosè — 7 years ago
The complete vermentino: citrus & tart orchard fruit, underripe white peach, delicately floral, and salty rounded out just right with a little lees aging. — 8 years ago
Nice perfumy candies red fruit and spice. Fine tannin and light presentation. — 9 years ago
Really dry nice smooth rose. One of the best so far this summer. — 9 years ago
This was fantastic. Kermit ftw. — 10 years ago
Really interesting - lots of acid and Beaujolais-like tones here. Not cheap though. — 10 years ago
Dry, fruity, cherry, smooth, paired with herbed pork tenderloin — 12 years ago
Ken Seeno
Dark fruits 👌 — 6 years ago