Extremely rad v apricot and showing b agreeable rs — 9 years ago
Luis' top red cuvée from his oldest vines of Brancellao, Caiño Redondo, Caiño Longo and Ferrol. Unlike the "regular" A Torna Dos Pasas, the Escolma is aged in new and used French barriques for 1yr and bottle-aged for another 3 years.
Red and black tart berry fruit, backbone of fine tannins and Atlantic/granite minerality.
This is Spanish wine for Burgundy lovers. Amazing. — 10 years ago
Spicy and goodvalue — 10 years ago
Full bodied. Black cherry. Strong fruit. Gets your attention. — 10 years ago
Vintage 2014. it's good wine for there price — 11 years ago
More than words is needed to rate it! — 11 years ago
Lovely with grilled chicken salad — 11 years ago
It's so funky!! Delicious. — 12 years ago
Un clásico muy fino redondo y potente pese al paso de los años!!!! — 12 years ago
Great wine. Will buy again. — 8 years ago
Muy intenso y gustoso. Te llena la boca desde el principio. Quiza un poco estridente pero me gusta. — 9 years ago
Excellent choice made for our grey line tour yesterday--good company! — 10 years ago
Paired with fajitas, nice, dry frizzante. Tart but with acidity. A fun wine! — 10 years ago
Light. Fruity and mineraly. Citrus fruits. Really enjoyed it. — 11 years ago
Frutos rojos, gran entrada, final redondo y ciruela. Para mí, muy muy rico — 11 years ago
Oro pajizo, sin carbónico, buena potencia fruta de hueso, notas cítricas dulces, mandarina. En boca entrada potente, fresco, acidez y frescura... Buen final que lleva a repetir... — 11 years ago
Sea mist aromatics prevalent, background stone fruit, medium plus sapidity. Complex, evolving, intense minerality. Oyster shell. medium + acid. Leaner than regular CinqueTerre. Single vineyard blend of bosco/ albarola / Vermentino. — 12 years ago
Bon cava de l'olivera. Molt sec i fresc — 13 years ago
Restaurante La Cooperativa, Porrera — 8 years ago
Really nice - needs to breathe but is very drinkable! — 9 years ago
Plum. Leather. Huge! Feels like I'm chewing on this like it's a piece of bumble gum. So interesting. — 10 years ago
Alvarinho, oceanic, almost like a salty Sauvignon Blanc. Served in Champagne glasses at a seaside family joint. Deliçao — 10 years ago

16/20 (89/100)
Маслянисто, цукаты, кунжут, айва, с хорошей кислотностью. Очень приятный вариант.
#dwportugal — 10 years ago
Full bodied peppery notes — 11 years ago
So awesome, meaty, poo-ie. Demeter certified. — 11 years ago
Delicious sipping wine
— 12 years ago
Increíble cosecha, excelente, redondo realmente bueno lo recomiendo absolutamente . — 13 years ago
Nikhil Balaraman
Not too oakey. Nice for a hot day. — 8 years ago