Carlos Pinzon

9.0

Olor dulce sabores frutales, maridaje con pastas redondo y de buen reposo — 6 years ago

July Glibova

9.1

Black fruits, glove, spicy, raspberry, med acidity, med tannins. Color is not intense. — 6 years ago

Jan G

9.0

From wine tasting of Portugal wines with Louise and Jeannette. Sparkling, light, great for summer — 7 years ago

Nikhil Balaraman

9.0

Not too oakey. Nice for a hot day. — 7 years ago

Oscar More

8.9

Muy intenso y gustoso. Te llena la boca desde el principio. Quiza un poco estridente pero me gusta. — 8 years ago

Mark Lindzy

9.6

Luis' top red cuvée from his oldest vines of Brancellao, Caiño Redondo, Caiño Longo and Ferrol. Unlike the "regular" A Torna Dos Pasas, the Escolma is aged in new and used French barriques for 1yr and bottle-aged for another 3 years.

Red and black tart berry fruit, backbone of fine tannins and Atlantic/granite minerality.

This is Spanish wine for Burgundy lovers. Amazing. — 8 years ago

Jim Nelson

9.0

Alvarinho, oceanic, almost like a salty Sauvignon Blanc. Served in Champagne glasses at a seaside family joint. Deliçao — 9 years ago

with Camille

Jordi Pazo

8.9

Arrels del Vi. Festa de la D.O. Empordà. Palau Robert.
15.06.19 — 6 years ago

Andrey G

9.0

2015 vintage. — 6 years ago

T. Coleman

9.2

Had on 11/22/18 with dinner. Full bodied, dry, oaky — 6 years ago

Matthew S

9.2

Great white wine. Sweet but not too sweet. Smooth. Mildly crisp. Easy finish. — 7 years ago

Jorge Pazos

8.9

Restaurante La Cooperativa, Porrera — 7 years ago

Trish Wanamaker

8.9

Really nice - needs to breathe but is very drinkable! — 8 years ago

Alex Jones

Marketing/Development Kunni/Westerly Wines

9.1

Tobacco, leather, and dried cherry fruit. Surprisingly alive and delicious. — 9 years ago

Livio Pastorino

9.7

Otro gran Toscano que acompañe con galletas y queso crema de champiñones, aunque iría muy bien con ese plato griego Musaka, que lleva berenjenas, carne molida y queso, sobre todo recalentado, una delicia, este vino joven bien equilibrado con más de tres variedades distintas: sangiovese, carbenet sauvignon y uvas nativas, color purpura intenso, notas a frutos negros, especies, pimienta negra, en boca redondo frutos negros y rojos especies vino suave bien logrado, saludos #winelovers #pisco #Peru #Lima — 6 years ago

J Michael Sirochman

9.0

Thanksgiving Eve — 6 years ago

Jakub Kalinowski

8.9

Fresh & bright with cherry & blueberry and some wilted roses. On the palate juicy and light with fruity acidity and light tannins. There’s a mineral streak beneath and a touch of fresh herbs towards the finish. Delightful stuff. — 7 years ago

Rachel Lindell

9.0

Great wine. Will buy again. — 7 years ago

John McCarroll

Sales Rowan Imports

9.2

Extremely rad v apricot and showing b agreeable rs — 8 years ago

Sam Zavari

9.0

Juicy black fruit, premium leather and hints of spice. Big and delicious with soft tannins and great mouthfeel. Oh, and the label is made out of cork from the region; very cool. €6 — 9 years ago