Deep, Rich, and elegant. The wine actually feels more viscous than normal, and it’s just heavily perfumed and flavored and thick in your mouth. It absolutely feels like chewing on a handful of fresh blue and red fruit mixed together. Perfume of violet and Queen Anne roses, as it faded over time it actually became a much more elegant and approachable wine. Absolutely delicious.  — 6 months ago
This was really nice even though it’s oaked — 2 years ago
Good on its own — 3 years ago
Wow! Deep purple color, full bodied, explosion of flavors. One of the best I have tried from Chile. — 6 years ago
Aromas de fruta do conde — 4 months ago
A foolproof supermarket wine. Really delicious, especially seeing as so many bottles of this are made! Very nice. — 5 months ago
Must love roasted veggies. But this has shed some of its oak and youthful reduction. In a good spot with another 5-10 years of interest. — 6 months ago
Vinho delicado, tranquilo, fácil de beber, frutas vermelhas, madeira sutil, com notas de pimenta, amora. Taninos equilibrado. Cinco segundos retrogosto. — 2 years ago
Light and dry but funky, almost yeasty tannins mixed with berries. Distinct old vine Chilean varietals that I would like to see more of. — 3 years ago
Up my street! — 5 years ago
Nice red from Chile at Food Studio Hudson.
$48 — 7 years ago
For the value reminds me I need to drink more cabs from Chile. This was delicious — 6 months ago
Joy all joy when I get this liter bottle. Beautiful brett thats well rounded with a savory mushroom. — 9 months ago
Dry left bank Bordeaux style blend from Chile. Dry, and tannic. Not very green at all. One of my faves — 3 years ago
v10. Very nice wine. Soft candied cherry and smoked meat nose. Bold, rich, blackberry, plum and a hint of tar fruit. Smooth, soft, slightly tart , chocolate finish. Nicely balanced — 4 years ago
Funky and surprising without losing a floral crispness. Bright tangerine, jasmine nose — 5 years ago
Do fruit and very velvety — 7 years ago
David Smisek
03/15/25 at total wine for $6. Not bad for price. Subtle Pepper flavor but smooth. Work with steak dinner. Normally we do $20-40 wine, this worked well. — 3 months ago