Joe Roth

9.6

Wonderful! — 9 years ago

with Michael

Lauren S

9.1

Smells and tastes like peaches. Dry and flavorful. Good acidity. Well balanced. — 10 years ago

Erik Norton

9.3

Kano, you are such a tough grader! It's '88 La Mish, and it was the first thing I'd ever tasted after becoming a new home owner. Absolutely delicious, amongst the sweetest nectar I'd ever enjoyed in my life! Far from perfect, but pretty close to one of the finest gifts life can offer. Thank you! — 10 years ago

with Michael

Conrad Green

9.1

The nose is a bit subdued compared to the 88& 90 but this is a very correct bottle. Great quality — 11 years ago

with Joe

Jason Heller

Master Sommelier

9.3

Stupidly cheap on the list here. '88 rustic tannins, but with air a kaleidoscope of flavor and texture. — 11 years ago

Jeremy Shanker

Sommelier at RN74

9.5

Wow. Delicious. Much richer and new world in style than the 88 which was tasted in conjunction. — 12 years ago

with Elena

Monty Elistratova

9.0

Good dessert wine! — 14 years ago

Joe Lucca

9.3

Super rich. Spends a full extra year in barrel. Semillon and SB. The nose is perfumed with honeysuckle, orange blossom, crystallized honey, and apricot. The palate is dense with mandarin, beeswax, roasted nuts, dried apricot, Meyer lemon, and some petrol. Really nice. — 9 years ago

with Frank, Bob and 2 others

Michael Kotrady

9.4

Imagine biting into a juicy, ripe, liqueur-soaked peach-tangerine hybrid. #Burgenland #austrianwine — 10 years ago

Pooneet K

9.0

Excellent white blend from Arietta, with what is probably the right amount of age. Amber in the glass, deep and mouth filling, fat, but not oaky. Very nice. — 10 years ago

Paul Costigan

Founder Courtier Wines

9.1

1990: Corked, unfortunately. My mom had the best line, "It sure tastes better than it smells!" I recall what it was like on release, hard candy sweetness with a surprisingly light framework, particularly compared to both the '88 & '89 on release, and the crazy depth of the'90 Ch. Filholt Creme de tete, which was massively concentrated. This bottle still had oomph, yet wasn't all there. — 11 years ago

Nicole Hakli

Sommelier The NoMad Restaurant

10

Line up of Dom Ruinart BDB Mags: 88, 90, 93. All worthy- 90 So powerful/balanced and slightly more tropical. — 12 years ago

Gilles de Chambure

Master Sommelier & Educator

9.6

artist label by Moretti painted for the launch of Concorde first in 88 la Turque cote brune 93 syrah 7 viognier only 4800 bts produced 42 months ageing in 100% oak cask from their own cooper — 13 years ago

Mike Saviage

9.7

From the wine list at EMP bought by a new friend at the table next to us to go mano a mano against the 88 La Turque I shared. Slightly darker red and more pure in color. Amazing aroma that is more linear than the animalistic La La but in the same league. Hit its stride right out of the pop and pour gate. Lovely perfume with a more briary nose but speaks Cote Rotie from the get go. Perfectly integrated fruit and structure. Best Jamet I've had. Thanks to Danny for this treat. — 9 years ago

Christina Ahlheim

9.1

Smooth. Drank at BP. $88 — 10 years ago

Scott Wren

9.0

This is sav blanc and semillon from Napa. There's a fair amount of oak and med to full weight but it's well integrated with a basil cumin spice profile that is compelling. — 10 years ago

with Jeff

Wesley Box

9.2

One of my favorite Grenache wines this year. — 11 years ago

MaryEllen Curran Lacroix

9.2

Crisp, clean, just enough oak taste. Smooth, clean. Very enjoyable. — 11 years ago

Henrik Möbitz

Owner/Winemaker Henrik Möbitz Wines

10

My favorite from a vertical of 86, 88, 93, 95, 97 from Mag, 02 and 04. Personality in spades. — 12 years ago

Nathaniel DiMaggio

9.4

Beautiful! Quite different than the '88 and '89. Not as heavy and unctuous. Very light, great acidity with the perfect amount of sweetness. Had en magnum. — 13 years ago