Yves Lamadon-Mouillard

Bourgogne Pinot Noir

8.310 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Diana Cho

Okay, but not what I would drink everyday

Okay, but not what I would drink everyday

Oct 2nd, 2014
Marisa Reisman

First wine from red burgundy class. Decent, but fell a bit flat. Sour on the finish

First wine from red burgundy class. Decent, but fell a bit flat. Sour on the finish

Oct 2nd, 2014
Kim Granlund

Kim had this 8 years ago

Kim had this 8 years ago

Sep 7th, 2017
brett j

brett had this 9 years ago

brett had this 9 years ago

Sep 18th, 2016
Edward Barclay

Edward had this 10 years ago

Edward had this 10 years ago

Nov 28th, 2015
OK
8.3

OK had this 11 years ago

OK had this 11 years ago

Oct 2nd, 2014