Yves Cuilleron a Chavanay

Les Vignes d'A Cote Roussanne

8.67 ratings
9.12 pro ratings
Northern Rhône, Rhône, France
Roussanne
Pork, Fish, Cream Sauces, Chili & Hot Spicy, Chicken, Pate, Shellfish, Veal, Shellfish, Crab & Lobster
Top Notes For
Vinny Eng

Yves Cuilleron - little by little, gaining a better understanding of roussane.

Yves Cuilleron - little by little, gaining a better understanding of roussane.

Nov 23rd, 2014
Ray Vanderhoff

Interesting White. Lots of stone fruit flavors. Viscous almost oily texture.

Interesting White. Lots of stone fruit flavors. Viscous almost oily texture.

Jul 5th, 2016
Katherine Harris

Apricot, good minerality

Apricot, good minerality

Nov 12th, 2014
GaYoung Kim

Graileys Fine Wines. Sommelier. Broker

9.1

GaYoung had this 10 years ago

GaYoung had this 10 years ago

Jun 26th, 2014
Martina

Martina had this 9 years ago

Martina had this 9 years ago

Nov 9th, 2015
Jonathan Jewell

Jonathan had this 10 years ago

Jonathan had this 10 years ago

Nov 5th, 2014
Justin Waldron

Justin had this 10 years ago

Justin had this 10 years ago

Oct 31st, 2014