Yohan Lardy

Les Michelons Moulin-à-Vent Gamay

9.131 ratings
9.06 pro ratings
Moulin-à-Vent, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Gilbert Lara Jr

2014

May 19th, 2015
Tom Kobylarz

Lots going on here, depth, complexity even some power, serious #beaujolais

Lots going on here, depth, complexity even some power, serious #beaujolais

Mar 6th, 2015
Mardelle Kleven

Great acid, sour notes well balanced and great slightly chilled. Very good aromatics as well. Fun wine!

Great acid, sour notes well balanced and great slightly chilled. Very good aromatics as well. Fun wine!

Aug 12th, 2014
Michael & Lauren Keller

Fruity but not sweet. Full bodied.

Fruity but not sweet. Full bodied.

Nov 16th, 2019
Mary H
9.0

Garnet color, savory nori notes in the nose, juicy currants and tart blackberries

Garnet color, savory nori notes in the nose, juicy currants and tart blackberries

Apr 20th, 2019
John Haffey

Happy medium between intense and floral notes. Barnyard notes are here for sure, and a bit more structured than I expected. Very fresh. Good wine.

Happy medium between intense and floral notes. Barnyard notes are here for sure, and a bit more structured than I expected. Very fresh. Good wine.

Oct 22nd, 2017
Emily S

The smoothest wine ever

The smoothest wine ever

Jul 26th, 2017
Frank Chen

Funky dark fruit gamay... nice concentration balance w old school earth..definitely makes me wanna Beaujolais!!! Awesome example

Funky dark fruit gamay... nice concentration balance w old school earth..definitely makes me wanna Beaujolais!!! Awesome example

Jun 5th, 2017
Allison Beale

Deliciously perfect for the unexpected chilly evening.

Deliciously perfect for the unexpected chilly evening.

May 9th, 2017
Lorenzo Marco Savona

Ripe black fruit, red fruit notes and a bit fat on the mid palate, however the acidity and tannins on the finish bring it back together and make it a lovely wine.

Ripe black fruit, red fruit notes and a bit fat on the mid palate, however the acidity and tannins on the finish bring it back together and make it a lovely wine.

Mar 14th, 2017