
Menthol and eucalyptus on the nose. Fruits on the palate; black raspberries, plums, blackberries & blue fruits. Black licorice, violets, dry minerals, good acidity and finishes with soft dry tannins. Body is much leaner than those made in Provence. Most of the Australians in this region mostly refer to this grape as Mataro.
Menthol and eucalyptus on the nose. Fruits on the palate; black raspberries, plums, blackberries & blue fruits. Black licorice, violets, dry minerals, good acidity and finishes with soft dry tannins. Body is much leaner than those made in Provence. Most of the Australians in this region mostly refer to this grape as Mataro.
Apr 7th, 2017